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Effect of essential oils on gut bacteria and functionality in the pig

Joris Michiels (UGent)
(2009)
Author
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(UGent) , (UGent) and (UGent)
Organization
Keywords
essential oils, gut health, carvacrol, eugenol, gut bacteria, piglet, thymol, cinnamaldehyde

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Citation

Please use this url to cite or link to this publication:

Chicago
Michiels, Joris. 2009. “Effect of Essential Oils on Gut Bacteria and Functionality in the Pig”. Ghent, Belgium: Ghent University. Faculty of Bioscience Engineering.
APA
Michiels, J. (2009). Effect of essential oils on gut bacteria and functionality in the pig. Ghent University. Faculty of Bioscience Engineering, Ghent, Belgium.
Vancouver
1.
Michiels J. Effect of essential oils on gut bacteria and functionality in the pig. [Ghent, Belgium]: Ghent University. Faculty of Bioscience Engineering; 2009.
MLA
Michiels, Joris. “Effect of Essential Oils on Gut Bacteria and Functionality in the Pig.” 2009 : n. pag. Print.
@phdthesis{714135,
  author       = {Michiels, Joris},
  isbn         = {9789059892934},
  keyword      = {essential oils,gut health,carvacrol,eugenol,gut bacteria,piglet,thymol,cinnamaldehyde},
  language     = {eng},
  pages        = {XII, 270},
  publisher    = {Ghent University. Faculty of Bioscience Engineering},
  school       = {Ghent University},
  title        = {Effect of essential oils on gut bacteria and functionality in the pig},
  year         = {2009},
}