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Abscisic acid determines basal susceptibility of tomato to Botrytis cinerea and suppresses salicylic acid-dependent signaling mechanisms
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Abscisic acid determines basal susceptibility of tomato to Botrytis cinerea through suppression of salicylic acid -dependent defense mechanisms
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Pseudomonas aeruginosa 7NSK2-induced systemic resistance in tobacco depends on in planta salicylic acid accumulation but is not associated with PR1a expression
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- Journal Article
- A1
- open access
Nanogram amounts of salicylic acid produced by the rhizobacterium Pseudomonas aeruginosa 7NSK2 activate the systemic acquired resistance pathway in bean
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Induction of systemic resistance by the rhizobacterium Pseudomonas aeruginosa 7NSK2 is a salicylic acid dependent phenomenon in tobacco
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- Journal Article
- A1
- open access
Salicylic acid produced by the rhizobacterium Pseudomonas aeruginosa 7NSK2 induces resistance to leaf infection by Botrytis cinerea on bean