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Degradation of gaseous hydrocarbons in aerated stirred bioreactors inoculated with Rhodococcus erythropolis : effect of the carbon source and SIFT-MS method development
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Ascorbate oxidation stimulates rice root growth via effects on auxin and abscisic acid levels
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- Journal Article
- A1
- open access
Selected-ion flow-tube mass spectrometry for the identification of volatile spoilage markers for fresh pork packaged under modified atmospheres
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- Journal Article
- A1
- open access
The effect of high oxygen modified atmospheres on the quality degradation of packed live blue mussels (Mytilus edulis)
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Impact of nonthermal plasma on lipid oxidation from the perspective of plasma treatment parameters and plasma species : identification of key reactive species
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- Conference Paper
- C3
- open access
Rapid and non destructive prediction of pork microbial quality using volatolome based artificial neural networks
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- Conference Paper
- C3
- open access
A comparison of different machine learning algorithms for predicting microbial quality during storage of modified atmosphere packaged pork based on volatile organic compounds
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Fingerprinting methods for origin and variety assessment of rice : development, validation and data fusion experiments
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Pilot-scale drinking water distribution system to study water quality changes during transport
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Fingerprinting by mass spectrometry and infrared spectroscopy for food fraud detection