Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: parent exact "School of Fermentation Technology" Add to list Conference Paper C3 The microbiology of 37 Belgian beers of more than 25 years old unraveled with MALDI-TOF MS Anneleen Decloedt (UGent) , Koenraad Van Hoorde (UGent) , Anita Van Landschoot (UGent) and Peter Van Damme (UGent) (2016) School of Fermentation Technology. Add to list Conference Paper C3 Elements and beers and effect of some metals ions on colloidal stability of beer Anita Van Landschoot (UGent) , Anneleen Decloedt (UGent) , Jonas Schoelynck and Eric Struyf (2014) School of Fermentation Technology. 17. p.24-24