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Analysis of the volatile and non-volatile fraction of cocoa liquors and chocolates produced with cocoa beans from West-Africa and Ecuador
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Endoplasmic reticulum-associated degradation (ERAD)-dependent control of (tri)terpenoid metabolism in plants
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Triterpenoid saponins from Maesa argentea leaves
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The endophyte Candidatus Burkholderia crenata of the TCM plant Ardisia crenata produces the selective Gq-inhibitor FR900359
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New taxane biosynthetic gene encoding a beta-phenylalanine-CoA ligase identified in jasmonate-elicited Taxus cells
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Trace metals accumulation in Bacopa monnieri and their bioaccessibility
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LC-MS N-alkylamide profiling of an ethanolic Anacyclus pyrethrum root extract
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Isolation and characterization of the chemical constituents from Gynura bicolor and G. divaricata
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Buruli ulcer: a review of in vitro tests to screen natural products for activity against Mycobacterium ulcerans
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- Conference Paper
- C3
- open access
New N-alkylamides from Anacyclus pyrethrum
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Cytotoxic activity and cell cycle analysis of quinoline alkaloids isolated from Haplophyllum canaliculatum Boiss.
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Rapid quantification of 14 saponins of Maesa lanceolata by UPLC-MS/MS
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Determination of best harvest time of German chamomile (Matricaria chamomilla L.) flowers based on solid-phase microextraction-GC-MS analysis data
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Role of phenolic compounds release by Peganum harmala L. on germination and growth suppression of Convolvulus arvensis L.
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- Conference Paper
- C3
- open access
Development of a high-throughput LC-APCI-MS method for the determination of 13 phytoestrogens (including gut microbial metabolites) in human urine and serum
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In-vitro and in-vivo evidence for the anti-inflammatory activity of hop bitter acids in mouse
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Variation in the yield and composition of essential oils in German chamomile (Matricaria chamomilla) according to flower development stage
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Herbicidal properties of Peganum harmala under laboratory condition
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Influence of soil nitrogen level and plant spacing on essential oil content and composition of German chamomile (Matricaria chamomilla)
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Antimicrobial activity of Ugandan medicinal plants