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Analysis of the volatile and non-volatile fraction of cocoa liquors and chocolates produced with cocoa beans from West-Africa and Ecuador
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Endoplasmic reticulum-associated degradation (ERAD)-dependent control of (tri)terpenoid metabolism in plants
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Triterpenoid saponins from Maesa argentea leaves
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The endophyte Candidatus Burkholderia crenata of the TCM plant Ardisia crenata produces the selective Gq-inhibitor FR900359
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New taxane biosynthetic gene encoding a beta-phenylalanine-CoA ligase identified in jasmonate-elicited Taxus cells
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Trace metals accumulation in Bacopa monnieri and their bioaccessibility
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LC-MS N-alkylamide profiling of an ethanolic Anacyclus pyrethrum root extract
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Isolation and characterization of the chemical constituents from Gynura bicolor and G. divaricata
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Buruli ulcer: a review of in vitro tests to screen natural products for activity against Mycobacterium ulcerans
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- Conference Paper
- C3
- open access
New N-alkylamides from Anacyclus pyrethrum
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Cytotoxic activity and cell cycle analysis of quinoline alkaloids isolated from Haplophyllum canaliculatum Boiss.
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Rapid quantification of 14 saponins of Maesa lanceolata by UPLC-MS/MS
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Determination of best harvest time of German chamomile (Matricaria chamomilla L.) flowers based on solid-phase microextraction-GC-MS analysis data
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Role of phenolic compounds release by Peganum harmala L. on germination and growth suppression of Convolvulus arvensis L.
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- Conference Paper
- C3
- open access
Development of a high-throughput LC-APCI-MS method for the determination of 13 phytoestrogens (including gut microbial metabolites) in human urine and serum
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In-vitro and in-vivo evidence for the anti-inflammatory activity of hop bitter acids in mouse
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Variation in the yield and composition of essential oils in German chamomile (Matricaria chamomilla) according to flower development stage
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Herbicidal properties of Peganum harmala under laboratory condition
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Influence of soil nitrogen level and plant spacing on essential oil content and composition of German chamomile (Matricaria chamomilla)
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Antimicrobial activity of Ugandan medicinal plants
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Chemopreventive principles from Pueararia lobata flowers: In Vitro Evaluation of the Inhibition of the NF kappa B activating signaling pathway
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Coumarins from Cnidium monnieri and their antiosteoporotic activity
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Essential oil content and composition of German Chamomile affected by age of seedling and date of sowing
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Search for potential plant extracts in the prevention/treatment of dental caries in animals: GTF inhibition is a poor predictor of biofilm inhibition by plant extracts
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Metabolic engineering of plant cell cultures : towards the new resources of alkaloids
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Plant secondary metabolism in the post-genomic era
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Integrated transcript and metabolite profiling of the medicinal plant Catharanthus roseus
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6,7-Dioxygenated and 5, 6, 7-Trioxygenated Coumarins from Pterocaulon polystachium.
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Identification of isoflavones in the roots of Pueraria lobata.
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Mechanism for the photolysis of the naturally occuring isoxazolin-5-ones and the link with the Lathyrus toxins
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Free amino acids and toxins in Lathyrus-sativus seedlings.
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Modification of Catharanthus roseus alkaloids : a lactone derived from 17-deacetylvinblastine
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Active principles of Tetradenia riparia, II : antispasmodic activity of 8(14),15-sandaracopimaradiene-7α,18-diol
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N-deformyl vincristine : a bisalkaloid from Catharanthus roseus
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Isolation of two new flavonoids from the root of Glycyrrhiza glabra var. typica
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Preparative gas chromatography IX