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Sreening of mycotoxins in tomatoes, onions, bell peppers, soft red fruits and derived tomato products with LC-TOF-MS
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In vitro and in vivo safety testing of mycotoxin detoxifying agents
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Effect of T-2 toxin and a yeast-extract feed additive on the oral bioavailability of chlortetracycline in pigs
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- Conference Paper
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Deoxynivalenol predisposes for the development of necrotic enteritis in broilers
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- Conference Paper
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Quantitative determination of zearalenone and its major metabolites in animal plasma using LC-MS/MS and (U)HPLC-HR-MS detection