Show
Sort by
-
Young Scholar Award Talk : supplementation of oligosaccharide-based polymer enhanced growth and disease resistance of weaned pigs by modulating intestinal integrity and systemic immunity
-
- Journal Article
- A1
- open access
Dried yeast cell walls high in beta-glucan and mannan-oligosaccharides positively affect microbial composition and activity in the canine gastrointestinal tract in vitro
-
Genetic parameter estimates for plasma oxidative status traits in slaughter pigs
-
- Journal Article
- A1
- open access
Development and validation of the simulator of the Canine Intestinal Microbial Ecosystem (SCIME)
-
Evaluation of equine rectal inoculum as representative of the microbial activities within the horse hindgut using a fully automated in vitro gas production technique system
-
A critical reflection on intensive pork production with an emphasis on animal health and welfare
-
Supplementing goat kids with coconut medium chain fatty acids in early life influences growth and rumen papillae development until 4 months after supplementation but effects on in vitro methane emissions and the rumen microbiota are transient
-
Supplementation of DHA-Gold pre and/or postnatally to goat kids modifies in vitro methane production and rumen morphology until 6 mo old
-
Metagenomics analysis of the healthy feline fecal microbiota using illumina whole genome shotgun sequencing
-
Polyunsaturated fatty acids are less effective to reduce methanogenesis in rumen inoculum from calves exposed to a similar treatment early in life
-
Effect of rubber flooring on group-housed sows' gait and claw and skin lesions
-
Vitamin E plasma kinetics in swine show low bioavailability and short half-life of all-rac-α-tocopherol acetate
-
Feeding Bacillus subtilis C-3102 to sows and suckling piglets and to weaned piglets improves parameters of gut health and feed : gain ratio in weaners
-
Gut antibacterial effects of C7 and C9 carboxylic acids in the diet of piglets
-
Long-term effects of colostrum intake in piglet mortality and performance
-
Screening of bacterial direct-fed microbials for their antimethanogenic potential in vitro and assessment of their effect on ruminal fermentation and microbial profiles in sheep
-
Sow and litter factors influencing colostrum yield and nutritional composition
-
Effect of grinding intensity and pelleting of the diet on indoor particulate matter concentrations and growth performance of weanling pigs
-
An intervention study demonstrates effects of MC4R genotype on boar taint and performances of growing-finishing pigs
-
F4-related mutation and expression analysis of the aminopeptidase N gene in pigs
-
Effect of peripartal feeding strategy on colostrum yield and composition in sows
-
A disparate trace element metabolism in zebu (Bos indicus) and crossbred (Bos indicus × Bos taurus) cattle in response to a copper-deficient diet
-
Echium oil and linseed oil as alternatives for fish oil in the maternal diet: blood fatty acid profiles and oxidative status of sows and piglets
-
Changes in the pig small intestinal mucosal glutathione kinetics after weaning
-
Fermentation of animal components in strict carnivores: a comparitive study with cheetah fecal inoculum
-
Cage size and enrichment effects on the bone quality and fluctuating asymmetry of fattening rabbits
-
- Journal Article
- A1
- open access
Survey among Belgian pig producers about the introduction of group housing systems for gestating sows
-
Age post weaning but not birth weight and sex affects the small intestinal glutathione redox status of piglets
-
Digestive function and plasma oxidative status of intra-uterine growth retarded fully-weaned piglets
-
Genetic parameters for intramuscular fatty acid composition and metabolism in pigs
-
Association analyses of candidate single nucleotide polymorphisms on reproductive traits in swine
-
Effects of saponins, quercetin, eugenol, and cinnamaldehyde on fatty acid biohydrogenation of forage polyunsaturated fatty acids in dual-flow continuous culture fermenters
-
Effects of dry cow treatment of beef cows on pathogenic organisms, milk somatic cell counts, and calf growth during the subsequent lactation
-
Fatty acid profile and oxidative stability of pork as influenced by duration and time of dietary linseed and fish oil supplementation
-
Effects of dietary supplementation with flax during prepuberty on fatty acid profile, mammogenesis, and bone resorption in gilts
-
Effects of immunoglobulin binding on signal transduction in bovine polymorphonuclear neutrophils
-
Escherichia coli lipopolysaccharide upregulates the expression of both toll like receptor 4 and 2 (TLR4 and TLR2) in cultured bovine mammary epithelial cells
-
Effect of age, muscle type, and insulin-like growth factor-II genotype on muscle proteolytic and lipolytic enzyme activities in boars
-
Effect of genotype on characteristics of porcine aortic valves and bovine pericard as substitute heart valves
-
Cumulative physiological events influence the inflammatory response of the bovine udder to E.coli infections during the transition period
-
Advancements and future challenges in understanding mammary gland function.
-
Lymphocyte, neutrophil, and mineral responses to S-aureus and E-coli mastitis.
-
Measuring fluctuating asymmetry in fattening rabbits: a valid indicator of performance and housing quality?
-
Influence of supplemental magnesium, tryptophan, vitamin C, and vitamin E on stress responses of pigs to vibration
-
Anti-rbosCD14 monoclonal antibodies (mAb) inhibits in vitro production of tumor necrosis factor-alpha (TNF-alpha) by bovine monocytes following stimulation with LPS
-
Lactation persistency: insights from mammary cell proliferation studies
-
Efficacy of intramuscular treatment of beef cows with oxytetracycline to reduce mastitis and to increase calf growth
-
Incidence of mastitis in beef cows after intramuscular administration of oxytetracycline
-
Effects of intramammary infection and parity on calf weaning weight and milk quality in beef cows
-
Cellular defense mechanisms in the udder and lactation of goats
-
The influence of dietary salt level on water consumption, farrowing, and reproductive performance of lactating sows.
-
Effect of halothane genotype, breed, feed withdrawal, and lairage on pork quality of Belgian slaughter pigs.
-
Effects of exogenous protease effectors on beef tenderness development and myofibrillar degradation and solubility
-
Morphometric analysis of involuting bovine mammary tissue after 21-days or 42-days on nonsuckling
-
Effect of estrogen on clinical mastitis and neutrophil function
-
IV sampling via tail vein cannulation in bovine
-
Phagocytosis inhibiting properties of milk
-
Adrenal and WBC response to ACTH during 32-C stress
-
Adrenal and leukocyte response to ACTH
-
Time dose response to oxytocin for residual milk
-
Parturition and early lactation blood cell values in cows
-
Leukocyte response in cows to thermal stress
-
Corticoid values in cows following overmilking
-
Feulgen-DNA in milk as a measure of udder irritation