Show 20 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: parent exact "Innovation in Food Engineering : new techniques and products" Add to list Book Chapter Perspectives of fluidized bed coating in the food industry Frédéric Depypere (UGent) , Jan Pieters (UGent) and Koen Dewettinck (UGent) (2010) Innovation in Food Engineering : new techniques and products. In Contemporary Food Engineering p.277-301