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The addition of STROBE-nut to the EJCN instructions to authors : some considerations and caveats
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Eating at restaurants, at work or at home. Is there a difference? : a study among adults of 11 European countries in the context of the HECTOR* project
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Stability of physical activity, fitness components and diet quality indices
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Clustering of lifestyle behaviours and relation to body composition in European children. The IDEFICS study
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Inflammation profile in overweight/obese adolescents in Europe: an analysis in relation to iron status
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Changes in weight, body composition and physical fitness after 1.5 years at university
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Increased sedentary behaviour is associated with unhealthy dietary patterns in European adolescents participating in the HELENA study
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No breakfast at home: association with cardiovascular disease risk factors in childhood
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The near equivalence of haem and non-haem iron bioavailability and the need for reconsidering dietary iron recommendations
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European children's sugar intake on weekdays versus weekends: the IDEFICS study