Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: parent exact "De Brabander, H. & Demeyer, D. (Eds.) Meat, Belgian Association for Meat Science an... Add to list Book Chapter Chapter 6: meat and meat products in our nutrition D DEMEYER, M VAN BELLE and John Van Camp (UGent) (1998) De Brabander, H. & Demeyer, D. (Eds.) Meat, Belgian Association for Meat Science and Technology, Academia Press, Gent. p.129-147