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- Journal Article
- A1
- open access
Phages and engineered lysins as an effective tool to combat Gram-negative foodborne pathogens
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- Journal Article
- A1
- open access
Market intelligence for guiding crop improvement : a systematic review of stakeholder preference studies in the rice sector in the Global South and beyond
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Analytics and applications of polyglycerol polyricinoleate (PGPR)—Current research progress
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- Journal Article
- A1
- open access
Listeria monocytogenes in food businesses : from persistence strategies to intervention/prevention strategies : a review
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Valorization of byproducts from tropical fruits : a review, part 2 : applications, economic, and environmental aspects of biorefinery via supercritical fluid extraction
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Bacillus cereus food intoxication and toxicoinfection
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Mycotoxin exposure and human cancer risk : a systematic review of epidemiological studies
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Chemical repertoire and biosynthetic machinery of the Aspergillus flavus secondary metabolome : a review
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Detection of toxins involved in foodborne diseases caused by Gram-positive bacteria
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Valorization of byproducts from tropical fruits : extraction methodologies, applications, environmental, and economic assessment : a review (part 1: general overview of the byproducts, traditional biorefinery practices, and possible applications)