Ghent University Academic Bibliography

ESPEN-ESPGHAN-ECFS guideline on nutrition care for cystic fibrosis

Michael Wilschanski, Anne Munck, Estefania Carrion, Marco Cipolli, Sarah Collins, Carla Colombo, Dimitri Declercq (UGent) , Elpis Hatziagorou, Jessie Hulst, Daina Kalnins, et al.

(2024) CLINICAL NUTRITION. 43(2). p.413-445

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Journal Article
A1
open access

Nutritional and physical fitness parameters in adolescence impact cardiovascular health in adulthood

Jules Morcel, Laurent Béghin, Nathalie Michels (UGent) , Thaïs De Ruyter (UGent) , Elodie Drumez, Emeline Cailliau, Angela Polito, Cinzia Le Donne, Lorenzo Barnaba, Elena Azzini, et al.

(2024) CLINICAL NUTRITION. 43(8). p.1857-1864

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Journal Article
A1
open access

The impact of COVID-19 on diet quality, food security and nutrition in low and middle income countries : a systematic review of the evidence

Fiorella Picchioni, Luis F. Goulao and Dominique Roberfroid (UGent)

(2022) CLINICAL NUTRITION. 41(12). p.2955-2964

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Associations between dietary amino acid intakes and blood concentration levels

Isabel Iguacel, Julie A. Schmidt, Aurora Perez-Cornago, Heleen Van Puyvelde, Ruth Travis, Magdalena Stepien, Augustin Scalbert, Corinne Casagrande, Elisabete Weiderpass, Elio Riboli, et al.

(2021) CLINICAL NUTRITION. 40(6). p.3772-3779

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A dynamic online nomogram predicting severe vitamin D deficiency at ICU admission

George Bou Kheir (UGent) , Amina Khaldi, Aya Karam, Louis Duquenne and Jean-Charles Preiser

(2021) CLINICAL NUTRITION. 40(10). p.5383-5390

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Vitamin D binding protein : a key regulator of vitamin D deficiency among patients with pneumonia

Marijn Speeckaert (UGent) and Joris Delanghe (UGent)

(2021) CLINICAL NUTRITION. 40(5). p.2491-2492

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Interplay between the Mediterranean diet and C-reactive protein genetic polymorphisms towards inflammation in adolescents

Aline Arouca, Aline Meirhaeghe, Jean Dallongeville, Luis A Moreno, Gustavo Jacob Lourenço, Ascensión Marcos, Inge Huybrechts (UGent) , Yannis Manios, Christina-Paulina Lambrinou, Frederic Gottrand, et al.

(2020) CLINICAL NUTRITION. 39(6). p.1919-1926

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Nutritional red flags in children with cerebral palsy

Koen Huysentruyt, Fien Geeraert, Heidelinde Allemon, Peter Prinzie (UGent) , Mathieu Roelants, Els Ortibus, Yvan Vandenplas and Jean De Schepper

(2020) CLINICAL NUTRITION. 39(2). p.548-553

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Evaluation of appendicular lean mass using bio impedance in persons aged 80+ : a new equation based on the BUTTERFLY-study

S. Vermeiren, D. Beckwée, R. Vella-Azzopardi, I. Beyer, V. Knoop, B. Jansen, A. Delaere, A. Antoine, I. Bautmans, A. Scafoglieri, et al.

(2019) CLINICAL NUTRITION. 38(4). p.1756-1764

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Accuracy of the CoNEX as a new method to estimate nasogastric tube insertion length to improve patient safety : a prospective observational trial

Tim Torsy (UGent) , Renée Saman, Kurt Boeykens, Ivo Duysburgh and Dimitri Beeckman (UGent)

(2019) CLINICAL NUTRITION. 38(Suppl. 1). p.S270-S270

Academic Bibliography

ESPEN-ESPGHAN-ECFS guideline on nutrition care for cystic fibrosis

Nutritional and physical fitness parameters in adolescence impact cardiovascular health in adulthood

The impact of COVID-19 on diet quality, food security and nutrition in low and middle income countries : a systematic review of the evidence

Associations between dietary amino acid intakes and blood concentration levels

A dynamic online nomogram predicting severe vitamin D deficiency at ICU admission

Vitamin D binding protein : a key regulator of vitamin D deficiency among patients with pneumonia

Interplay between the Mediterranean diet and C-reactive protein genetic polymorphisms towards inflammation in adolescents

Nutritional red flags in children with cerebral palsy

Evaluation of appendicular lean mass using bio impedance in persons aged 80+ : a new equation based on the BUTTERFLY-study

Accuracy of the CoNEX as a new method to estimate nasogastric tube insertion length to improve patient safety : a prospective observational trial

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