Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: parent exact "Book of Abstracts of the Working Groups & Management Committee Meeting" Add to list Conference Paper C1 A model system to define the impact of specific factors influencing acrylamide formation in foods Frédéric Mestdagh (UGent) , Bruno De Meulenaer (UGent) and Carlos Van Peteghem (UGent) (2005) Book of Abstracts of the Working Groups & Management Committee Meeting. p.15-16