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Improved crop productivity and soil properties under varying planting densities of Pentaclethra macrophylla Benth. and Acacia auriculiformis A. Cunn. in Congo Basin
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- Journal Article
- A1
- open access
Factors inciting agroforestry adoption based on trees outside forest in Biosphere Reserve of Yangambi landscape (Democratic Republic of the Congo)
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- Journal Article
- A1
- open access
Within and among farm variability of coffee quality of smallholders in southwest Ethiopia
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Ecological niche, genetic variation in natural populations, and harvest maturity of Senegalia macrostachya (Rchb. ex DC) Kayl. & Boatwr., a promising wild and perennial edible-seeded crop
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Soil carbon of hedgerows and ‘ghost’ hedgerows
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Assessment of soil fertility and quality for improved cocoa production in six cocoa growing regions in Ghana
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Intensification of Ethiopian coffee agroforestry drives impoverishment of the Arabica coffee flower visiting bee and fly communities
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Constraints for future cocoa production in Ghana
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Effects of Faidherbia albida canopy and leaf litter on soil microbial communities and nitrogen mineralization in selected Zambian soils
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Factors affecting the adoption of agricultural innovation: the case of a Ricinodendron heudelotii kernel extraction machine in southern Cameroon