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- 2017
- Chinese consumers and European beer : associations between attribute importance, socio-demographics, and consumption
- Fat and lean tissue accretion in relation to reward motivation in children
- Training response inhibition to reduce food consumption : mechanisms, stimulus specificity and appropriate training protocols
- Effortful control as a moderator in the association between punishment and reward sensitivity and eating styles in adolescent boys and girls
- Reward sensitivity and body weight : the intervening role of food responsive behavior and external eating
- To squeeze or not to squeeze : how squeeze tubes affect consumers' serving sizes
- The effect of parental rejection on the emotional eating behaviour of youngsters: A laboratory-based study
- ‘My Lips are Sealed’ The Impact of Package Resealability on the Consumption of Tempting Foods
- Cross-national investigation on the drivers behind obesity : re-assessment of past findings and avenues for the future
- 2016
- Applying the food technology neophobia scale in a developing country context : a case-study on processed matooke (cooking banana) flour in Central Uganda