Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions News feed Embed this list Save this search Mark all Export Your filters: cql: parent exact "ANIMAL SCIENCE" Mark journalArticle A2 The economics of reducing Campylobacter at different levels within the Belgian poultry meat chain Dirk Halet, Xavier Gellynck (UGent) and Jacques Viaene (UGent) (2006) ANIMAL SCIENCE. 82(1, suppl.). p.154-155 Mark journalArticle A1 Effect of dietary physical structure on animal performance and lesions in the ruminal wall and feet of Belgian Blue double-muscled bulls S DE CAMPENEERE, A VAN HERCK, LO FIEMS, JL DE BOEVER, Koen Chiers (UGent) , Richard Ducatelle (UGent) and DL DE BRABANDER (2005) ANIMAL SCIENCE. 80. p.185-192 Mark journalArticle A1 Estimating internal pelvic sizes using external body measurements in the double-muscled Belgian Blue beef breed Frank Coopman (UGent) , Stefaan De Smet (UGent) , N Gengler, Andy Haegeman, Kathleen Jacobs, Mario Van Poucke (UGent) , Hans Laevens, Alex Van Zeveren (UGent) and AF Groen (2003) ANIMAL SCIENCE. 76(2). p.229-235 Mark journalArticle A1 Effect of double-muscling in Belgian Blue young bulls on the intramuscular fatty acid composition with emphasis on conjugated linoleic acid and polyunsaturated fatty acids. Katleen Raes (UGent) , Stefaan De Smet (UGent) and Daniël Demeyer (UGent) (2001) ANIMAL SCIENCE. Mark journalArticle A1 Factors affecting behavioural disturbances in race-horses. I REDBO, P REDBO-TORSTENSSON, Frank Odberg (UGent) , A HEDENDAHL and J HOLM (1998) ANIMAL SCIENCE. Mark journalArticle A1 Assessment of blood neutrophil oxidative burst activity in dairy cows during the period of parturition F Moreira da Silva, Christian Burvenich (UGent) , Anna Leen and L Brossé (1998) ANIMAL SCIENCE. 67(3). p.421-426 Mark journalArticle A1 Meat and carcass quality in two pig lines of different stress-susceptibility genotype and their crosses. Stefaan De Smet (UGent) , H BLOEMEN, Guido Van De Voorde, G SPINCEMAILLE and D BERCKMANS (1998) ANIMAL SCIENCE. Mark journalArticle A1 Meat and carcass quality of heavy muscled Belgian slaughter pigs as influenced by halothane sensitivity and breed. S DESMET, H PAUWELS, Ilbert Vervaeke, Daniël Demeyer (UGent) , S DEBIE, W EECKHOUT and M CASTEELS (1995) ANIMAL SCIENCE.