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Application of visible and near-infrared spectroscopy for evaluation of ewes milk with different feeds
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Optimising finishing pig delivery weight : participatory decision problem analysis
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Field storage conditions for cattle manure to limit nitrogen losses and optimise fertiliser value
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Birthweight has no influence on chemical body composition and muscle energy stores in suckling piglets
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Effects of feeding various levels of full fat soybean extruded at high temperature on performance, serum components and intestinal morphology of broiler chickens
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Is ruminal trans-11-18:1 accumulation a prerequisite for trans-10-18:1 production?
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Meal pattern analysis for effects of compound feed formulation in mid to late lactating dairy cows fed hay and compound feed both ad libitum