Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: parent exact "A taste of progress : food at international and world exhibitions in the nineteenth... Add to list Book Chapter World's fairs in perspectives: the aggregation of modern times and spaces at the beginning of the twentieth century (Ghent 1913) Wouter Van Acker and Christophe Verbruggen (UGent) (2015) A taste of progress : food at international and world exhibitions in the nineteenth and twentieth centuries. p.11-33