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Bioactive phenolic compounds in red algae (Rhodophyta) : ecological variation and their antioxidant potential
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Optimization of extraction of phenolic compounds from the brown seaweed Fucus spiralis using Natural Deep Eutectic Solvents
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Macroalgal allelopathic metabolites : ecological consequences and their economic potential
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Developing microbial cell factories for natural product biosynthesis through codon harmonization and pathway balancing
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Towards full valorisation of algal biomass through acetogenic mixotrophy
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From genetic resources to bioprocess development : tools and technologies to help you create a robust microbial fermentation process
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Advanced XPS analysis of molten salt-produced activated carbon
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Microbial upcycling of food waste with Starmerella bombicola for biosurfactant production