Show 50 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: keyword exact "starch" cql: author exact 802000184841 or (type exact bookEditor and editor exact 802000184841) Add to list Journal Article A1 Comparison of congress mash with final 65 °C mash for wort production with unmalted barley, tritordeum, and quinoa, with or without pregelatinization and/or enzyme addition Arne Demeester, David Laureys (UGent) , Jeroen Baillière, Joren Huys (UGent) , Pieter Vermeir (UGent) , Ingrid De Leyn (UGent) and Dana Vanderputten (UGent) (2023) JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS. 81(1). p.66-75 Add to list Journal Article A1 The influence of natural oils of blackcurrant, black cumin seed, thyme and wheat germ on dough and bread technological and microbiological quality Els Debonne (UGent) , Ingrid De Leyn (UGent) , Jan Verwaeren (UGent) , Stijn Moens, Frank Devlieghere (UGent) , Mia Eeckhout (UGent) and Filip Van Bockstaele (UGent) (2018) LWT-FOOD SCIENCE AND TECHNOLOGY. 93. p.212-219 Add to list Journal Article A1 Composition, granular structure, and pasting properties of native starch extracted from Plectranthus edulis (Oromo dinich) tubers Tom Hellemans, Gifty Abera Geleta (UGent) , Ingrid De Leyn (UGent) , Paul Van der Meeren (UGent) , Koen Dewettinck (UGent) , Mia Eeckhout (UGent) , Bruno De Meulenaer (UGent) and Filip Van Bockstaele (UGent) (2017) JOURNAL OF FOOD SCIENCE. 82(12). p.2794-2804