Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: keyword exact "saccharomyces-cerevisiae" cql: author exact 801002129310 or (type exact bookEditor and editor exact 801002129310) Add to list Journal Article A1 Survival of lactic acid and chlorine dioxide treated campylobacter jejuni under suboptimal conditions of pH, temperature and modified atmosphere Nada Smigic (UGent) , Andreja Rajkovic (UGent) , Dennis Sandris Nielsen, Nils Arneborg, Henrik Siegumfeldt and Frank Devlieghere (UGent) (2010) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 141(suppl. 1). p.S140-S146 Add to list Journal Article A1 Intracellular pH as an indicator of viability and resuscitation of Campylobacter jejuni after decontamination with lactic acid Nada Smigic (UGent) , Andreja Rajkovic (UGent) , Dennis Sandris Nielsen, Henrik Siegumfeldt, Mieke Uyttendaele (UGent) , Frank Devlieghere (UGent) and Nils Arneborg (2009) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 135(2). p.136-143