Ghent University Academic Bibliography

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The Portrait of Elisabeth Braderic by Pieter Cristus : a holistic multidisciplinary study

Jan Verheyen, David Laine and Peter Vandenabeele (UGent)

(2026) STUDIES IN CONSERVATION. 71(3). p.223-238

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Journal Article
A1
open access

Deep learning algorithms and Raman spectroscopy in the clinical laboratory setting

Charlotte Delrue (UGent) , Marijn Speeckaert (UGent) and Sander De Bruyne (UGent)

(2026) CRITICAL REVIEWS IN CLINICAL LABORATORY SCIENCES. 63(1). p.80-108

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Research Data

Static crystallization in suspensions: sucrose vs. inulin

Fien De Witte (UGent) , Ivana Penagos Dordevic (UGent) , Davy Van de Walle (UGent) , Andre Skirtach (UGent) , Filip Van Bockstaele (UGent) and Koen Dewettinck (UGent)

(2025)

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Conference Paper
C3
open access

Raman spectroscopy of fat-rich foods

Fien De Witte (UGent) , Kato Rondou (UGent) , Peter Vandenabeele (UGent) and Filip Van Bockstaele (UGent)

(2025) Edible Soft Matter (ESM 2025), Abstracts.

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Journal Article
A1
open access

From a point to the grid : in situ Raman spectroscopy of selected paintings from the collection of the National Gallery-Alexandros Soutsos Museum, Athens, Greece

Anastasia Rousaki (UGent) , Eva Vermeersch (UGent) , Sara Valadas, Silvia Bottura-Scardina, Anna Moutsatsou, Sylvia Lycke (UGent) , Andrew J. King, António Candeias, Peter Vandenabeele (UGent) and Eleni Kouloumpi

(2025) JOURNAL OF RAMAN SPECTROSCOPY. 56(9). p.895-908

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Journal Article
A1
open access

Applicability of Raman spectroscopy for the assessment of wheat flour quality and functionality in bakery applications

Justine Van der Vennet (UGent) , Fien De Witte (UGent) , Peter Vandenabeele (UGent) , Mia Eeckhout (UGent) and Filip Van Bockstaele (UGent)

(2025) FOODS. 14(19).

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Research Data

Crystallization behavior and structural build-up of palm stearin - wax hybrid fat blends

Kato Rondou (UGent) , Marie Romanus, Ellen Verwee, Ivana Penagos Dordevic (UGent) , Fien De Witte (UGent) , Koen Dewettinck (UGent) , Andre Skirtach (UGent) and Filip Van Bockstaele (UGent)

(2024)

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Application of Raman spectroscopy for unravelling the fat crystal network of palm oil on the microscale

Fien De Witte (UGent) , Kato Rondou (UGent) , Koen Dewettinck (UGent) , Filip Van Bockstaele (UGent) and Andre Skirtach (UGent)

(2024) 2024 AOCS Annual Meeting & Expo, Abstracts.

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Journal Article
A1
open access

Study of SiGeAsTe and SiGeAsSe chalcogenide thin films by Raman spectroscopy and understanding of their OTS properties

Jonas Keukelier (UGent) , Wouter Devulder, Stefanie Sergeant, Thomas Nuytten, Johan Meersschaut, Karl Opsomer and Christophe Detavernier (UGent)

(2024) JOURNAL OF NON-CRYSTALLINE SOLIDS. 644.

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Raman spectroscopy of fat networks

Fien De Witte (UGent) , Kato Rondou (UGent) , Ellen Verwee, Andre Skirtach (UGent) , Koen Dewettinck (UGent) and Filip Van Bockstaele (UGent)

(2024) 20th Raman Imaging Symposium, Abstracts.

Academic Bibliography

The Portrait of Elisabeth Braderic by Pieter Cristus : a holistic multidisciplinary study

Deep learning algorithms and Raman spectroscopy in the clinical laboratory setting

Static crystallization in suspensions: sucrose vs. inulin

Raman spectroscopy of fat-rich foods

From a point to the grid : in situ Raman spectroscopy of selected paintings from the collection of the National Gallery-Alexandros Soutsos Museum, Athens, Greece

Applicability of Raman spectroscopy for the assessment of wheat flour quality and functionality in bakery applications

Crystallization behavior and structural build-up of palm stearin - wax hybrid fat blends

Application of Raman spectroscopy for unravelling the fat crystal network of palm oil on the microscale

Study of SiGeAsTe and SiGeAsSe chalcogenide thin films by Raman spectroscopy and understanding of their OTS properties

Raman spectroscopy of fat networks

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