Show
Sort by
-
- Journal Article
- A1
- open access
Ordinal or visual analogue scales for assessing aspects of broiler chicken welfare?
-
Welfare of broiler chickens in Brazilian free-range versus intensive indoor production systems
-
- Journal Article
- A1
- open access
Poultry gut health and beyond
-
Spoilage of poultry and fresh cut vegetables : the role of the microbiome and packaging conditions in volatile organic compounds production
(2023) -
- Journal Article
- A1
- open access
Genotyping and phylogeography of Infectious Bronchitis Virus isolates from Pakistan show unique linkage to GI-24 lineage
-
Quantitative and qualitative analysis of antimicrobial usage and biosecurity on broiler and Sonali farms in Bangladesh
-
- Journal Article
- A1
- open access
Effects of aflatoxins and fumonisins, alone or in combination, on performance, health, and safety of food products of broiler chickens, and mitigation efficacy of bentonite and fumonisin esterase
-
- Journal Article
- A1
- open access
Can improved farm biosecurity reduce the need for antimicrobials in food animals? A scoping review
-
- Journal Article
- A1
- open access
Omics technologies in poultry health and productivity – part 2 : future applications in the poultry industry
-
- Journal Article
- A1
- open access
Estimation of the production economic consequences of stopping partial depopulation in broiler production
-
- Journal Article
- A1
- open access
Effects of the dietary zinc source and vitamin E level on live weight and carcass yield and meat quality in male broilers reared under chronic cyclic heat stress conditions in the finisher phase
-
- Journal Article
- A1
- open access
Welfare issues and potential solutions for laying hens in free range and organic production systems : a review based on literature and interviews
-
- Journal Article
- A2
- open access
Comparison of methods for individual killing of broiler chickens : a matter of animal welfare and on-farm feasibility
-
Effect of vitamin E level and dietary zinc source on performance and intestinal health parameters in male broilers exposed to a temperature challenge in the finisher period
-
- Journal Article
- A1
- open access
From the point of view of the chickens : what difference does a window make?
-
- Journal Article
- A1
- open access
Feeding live Black Soldier Fly larvae (Hermetia illucens) to laying hens : effects on feed consumption, hen health, hen behavior, and egg quality
-
- Journal Article
- A1
- open access
Particulate matter and airborne endotoxin concentration in calf barns and their association with lung consolidation, inflammation, and infection
-
Welfare of broiler chickens reared in two different industrial house types during the winter season in Southern Brazil
-
- Journal Article
- A1
- open access
Consumer and food product determinants of food wasting : a case study on chicken meat
-
- Journal Article
- A1
- open access
Assessment of animal diseases caused by bacteria resistant to antimicrobials : poultry
-
- Journal Article
- A1
- open access
Applied research note : biomonitoring of mycotoxins in blood serum and feed to assess exposure of broiler chickens
-
- Journal Article
- A1
- open access
Coaching Belgian and dutch broiler farmers aimed at antimicrobial stewardship and disease prevention
-
- Journal Article
- A1
- open access
Assigning defined daily/course doses for antimicrobials in turkeys to enable a cross-country quantification and comparison of antimicrobial use
-
- Journal Article
- A1
- open access
Genomic evolution of antimicrobial resistance in Escherichia coli
-
- Journal Article
- A1
- open access
Risk factors for antimicrobial resistance in turkey farms : a cross-sectional study in three European countries
-
- Journal Article
- A1
- open access
Validation of five gas analysers for application in ammonia emission measurements at livestock houses according to the VERA test protocol
-
- Journal Article
- A1
- open access
Remedying contact dermatitis in broiler chickens with novel flooring treatments
-
Opportunities for short rotation coppice production on free-range chicken farms in Flanders : farmers' perceptions and cost-benefit analysis
-
- Journal Article
- A1
- open access
A study of carry-over and histopathological effects after chronic dietary intake of citrinin in pigs, broiler chickens and laying hens
-
Human psittacosis : a review with emphasis on surveillance in Belgium
-
- Journal Article
- A1
- open access
Dietary zinc source impacts intestinal morphology and oxidative stress in young broilers
-
- Journal Article
- A1
- open access
Pseudomonas putida as a potential biocontrol agent against Salmonella Java biofilm formation in the drinking water system of broiler houses
-
Campylobacter contamination of broilers : the role of transport and slaughterhouse
-
- Journal Article
- A1
- open access
Research note : lyophilization of hyperimmune egg yolk : effect on antibody titer and protection of broilers against Campylobacter colonization
-
A comparative study on the use of selective media for the enumeration of Clostridium perfringens in poultry faeces
-
- Journal Article
- A1
- open access
Simultaneous measurement of glomerular filtration rate, effective renal plasma flow and tubular secretion in different poultry species by single intravenous bolus of iohexol and para-aminohippuric acid
-
- Journal Article
- A1
- open access
Repeated disinfectant use in broiler houses and pig nursery units does not affect disinfectant and antibiotic susceptibility in Escherichia coli field isolates
-
Use of antimicrobials in practice (targeted on cattle, pigs, poultry, horses)
-
- Journal Article
- A2
- open access
A review on computer vision systems in monitoring of poultry : a welfare perspective
-
- Journal Article
- A1
- open access
Occurence and characterisation of biofilms in drinking water systems of broiler houses
-
- Journal Article
- A1
- open access
In-feed resin acids reduce matrix metalloproteinase activity in the ileal mucosa of healthy broilers without inducing major effects on the gut microbiota
-
- Journal Article
- A1
- open access
Reducing Campylobacter jejuni colonization in broiler chickens by in-feed supplementation with hyperimmune egg yolk antibodies
-
Rapid growth predisposes broilers to necrotic enteritis
-
Relation between broiler and human Campylobacter jejuni strains isolated in Belgium from 2011 to 2013
-
- Journal Article
- A1
- open access
Characterization of cefotaxime resistant Escherichia coli isolated from broiler farms in Ecuador
-
- Journal Article
- A1
- open access
Biomarkers of meat and seafood intake : an extensive literature review
-
- Journal Article
- A1
- open access
Biomarkers for exposure as a tool for efficacy testing of a mycotoxin detoxifier in broiler chickens and pigs
-
- Journal Article
- A1
- open access
Salmonella control in poultry flocks and its public health impact
-
In ovo vaccination of broilers against Campylobacter jejuni using a bacterin and subunit vaccine
-
Interactions between broiler chickens, soil parameters and short rotation coppice willow in a free-range system
-
The effect of a commercial competitive exclusion product on the selection of enrofloxacin resistance in commensal E. coli in broilers
-
An automated positioning system for monitoring chickens’ location : accuracy and registration success in a free-range area
-
Diversity, not uniformity : slaughter and electrical waterbath stunning procedures in Belgian slaughterhouses
-
- Journal Article
- A1
- open access
Prevalence and distribution of staphylococcal enterotoxin genes among Staphylococcus aureus isolates from chicken and turkey carcasses in Algeria
-
Oral vaccination with a live Salmonella Enteritidis/Typhimurium bivalent vaccine in layers induces cross-protection against caecal and internal organ colonization by a Salmonella Infantis strain
-
Heat stress as a predisposing factor for necrotic enteritis in broiler chicks
-
Identification and characterization of mcr mediated colistin resistance in extraintestinal Escherichia coli from poultry and livestock in China
-
Guidance on the requirements for the development of microbiological criteria
-
- Journal Article
- A1
- open access
Prevalence, antimicrobial resistance and genetic diversity of Campylobacter coli and Campylobacter jejuni in Ecuadorian broilers at slaughter age
-
- Journal Article
- A1
- open access
Efficacy of tiamulin alone or in combination with chlortetracycline against experimental Mycoplasma gallisepticum infection in chickens
-
Presence of DNA extracellular traps but not MUC5AC and MUC5B mucin in mucoid plugs/casts of infectious laryngotracheitis virus (ILTV) infected tracheas of chickens
-
- Journal Article
- A1
- open access
Nanobodies targeting conserved epitopes on the major outer membrane protein of Campylobacter as potential tools for control of Campylobacter colonization
-
- Journal Article
- A1
- open access
Beneficial microbial signals from alternative feed ingredients : a way to improve sustainability of broiler production?
-
Effect of free-range access, shelter type and weather conditions on free-range use and welfare of slow-growing broiler chickens
-
Effects of shelter type, early environmental enrichment and weather conditions on free-range behaviour of slow-growing broiler chickens
-
Occurrence and antibiotic susceptibility of Listeria species and Staphylococcus aureus in cattle slaughterhouses of Kerala, South India
-
- PhD Thesis
- open access
Salmonella and Campylobacter in broilers at slaughter age : a possible source for carcasses contamination in Ecuador
(2017) -
- PhD Thesis
- open access
Safety of mycotoxin binders regarding their use with veterinary medicinal products in poultry and pigs : an in vitro and pharmacokinetic approach
(2016) -
Microbial shifts associated with necrotic enteritis
-
- Journal Article
- A1
- open access
Prevalence and diversity of Salmonella serotypes in Ecuadorian broilers at slaughter age
-
Effects of free-range access on production parameters and meat quality, composition and taste in slow-growing broiler chickens
-
- Journal Article
- A1
- open access
Association between heat stress and oxidative stress in poultry : mitochondrial dysfunction and dietary interventions with phytochemicals
-
3-Chlorotyrosine formation versus other molecular changes induced by hypochlorous acid in proteins: a study using dairy proteins as a model
-
Belgian citizens' and broiler producers' perceptions of broiler chicken welfare in Belgium versus Brazil
-
Genetic adaptation of influenza A viruses in domestic animals and their potential role in interspecies transmission : a literature review
-
Vegetative Bacillus amyloliquefaciens cells do not confer protection against necrotic enteritis in broilers despite high antibacterial activity of its supernatant against Clostridium perfringens in vitro
-
Transfer of Campylobacter from a positive batch to broiler carcasses of a subsequently slaughtered negative batch: a quantitative approach
-
Identification of risk factors for Campylobacter contamination levels on broiler carcasses during the slaughter process
-
The enrichment of Histomonas meleagridis and its pathogen-specific protein analysis : a first step to shed light on its virulence
-
Campylobacter carcass contamination throughout the slaughter process of Campylobacter-positive broiler batches
-
Administration of a Salmonella Enteritidis ΔhilAssrAfliG strain by coarse spray to newly hatched broilers reduces colonization and shedding of a Salmonella Enteritidis challenge strain
-
High stocking density as a predisposing factor for necrotic enteritis in broiler chicks
-
Longitudinal monitoring for respiratory pathogens in broiler chickens reveals co-infection of Chlamydia psittaci and Ornithobacterium rhinotracheale
-
- Journal Article
- A1
- open access
Comparison of Newcastle disease vaccine administered as powder or liquid in relation to the serum antibody response and adverse vaccinal reactions in broilers
-
- Journal Article
- A1
- open access
Fumonisins affect the intestinal microbial homeostasis in broiler chickens, predisposing to necrotic enteritis
-
Extended transmission of two H5/H7 low pathogenic avian influenza viruses in chickens
-
Comparative toxicokinetics, absolute oral bioavailability, and biotransformation of zearalenone in different poultry species
-
- Conference Paper
- P1
- open access
The sensory quality of meat, game, poultry, seafood and meat products as affected by intense light pulses : a systematic review
-
Molecular epidemiology of methicillin-resistant Staphylococcus sciuri in healthy chickens
-
Development and validation of an LC-MS/MS method for the toxicokinetic study of deoxynivalenol and its acetylated derivatives in chicken and pig plasma
-
- Journal Article
- A1
- open access
A colonisation-inhibition culture consisting of Salmonella Enteritidis and Typhimurium ΔhilAssrAfliG strains protects against infection by strains of both serotypes in broilers
-
- Journal Article
- A1
- open access
The mycotoxin deoxynivalenol predisposes for the development of Clostridium perfringens-induced necrotic enteritis in broiler chickens
-
Extended-spectrum β-lactamase- and AmpC β-lactamase-producing D-tartrate-positive Salmonella enterica serovar Paratyphi B from broilers and human patients in Belgium, 200810
-
Susceptibility of avian pathogenic Escherichia coli from laying hens in Belgium to antibiotics and disinfectants and integron prevalence
-
A cocktail of in vitro efficient phages is not a guarantee for in vivo therapeutic results against avian colibacillosis
-
Antimicrobial susceptibility of Salmonella isolates from healthy pigs and chickens (2008-2011)
-
- Journal Article
- A1
- open access
Effect of administration route and dose escalation on plasma and intestinal concentrations of enrofloxacin and ciprofloxacin in broiler chickens
-
Broiler production in Flanders, Belgium: current situation and producers' opinions about animal welfare
-
Pig, cattle and poultry farmers with a known interest in research have comparable perspectives on disease prevention and on-farm biosecurity
-
- Journal Article
- A1
- open access
The impact of Fusarium mycotoxins on human and animal host susceptibility to infectious diseases