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Effects of aflatoxins and fumonisins, alone or in combination, on performance, health, and safety of food products of broiler chickens, and mitigation efficacy of bentonite and fumonisin esterase
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Welfare of broiler chickens in Brazilian free-range versus intensive indoor production systems
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- Journal Article
- A1
- open access
Ordinal or visual analogue scales for assessing aspects of broiler chicken welfare?
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- Journal Article
- open access
Genotyping and phylogeography of Infectious Bronchitis Virus isolates from Pakistan show unique linkage to GI-24 lineage
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- Journal Article
- A1
- open access
Omics technologies in poultry health and productivity – part 2 : future applications in the poultry industry
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- Journal Article
- A1
- open access
Estimation of the production economic consequences of stopping partial depopulation in broiler production
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- Journal Article
- A1
- open access
Effects of the dietary zinc source and vitamin E level on live weight and carcass yield and meat quality in male broilers reared under chronic cyclic heat stress conditions in the finisher phase
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- Journal Article
- A1
- open access
Welfare issues and potential solutions for laying hens in free range and organic production systems : a review based on literature and interviews
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Effect of vitamin E level and dietary zinc source on performance and intestinal health parameters in male broilers exposed to a temperature challenge in the finisher period
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- Journal Article
- A1
- open access
From the point of view of the chickens : what difference does a window make?