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Methicillin-resistant staphylococcus aureus (MRSA) and other methicillin-resistant staphylococci and mammaliicoccus (MRNaS) associated with animals and food products in Arab countries : a review
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Salmonella in pig farms and on pig meat in Suriname
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Selection and transfer of an IncI1-tet(A) plasmid of Escherichia coli in an ex vivo model of the porcine caecum at doxycycline concentrations caused by cross-contaminated feed
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Prevalence and genetic diversity of livestock-associated methicillin-resistant Staphylococcus aureus on Belgian pork
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Residues of chlortetracycline, doxycycline and sulfadiazine-trimethoprim in intestinal content and feces of pigs due to cross-contamination of feed
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Risico op colistineresistentie neemt toe
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A trend analysis of antimicrobial resistance in commensal Escherichia coli from several livestock species in Belgium (2011–2014)
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Genetic diversity of livestock-associated MRSA isolates obtained from piglets from farrowing until slaughter age on four farrow-to-finish farms
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Use of a live attenuated Salmonella enterica serovar Typhimurium vaccine on farrow-to-finish pig farms
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Clinical resistance and decreased susceptibility in Streptococcus suis isolates from clinically healthy fattening pigs
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Cohort study for the presence of livestock-associated MRSA in piglets: effect of sow status at farrowing and determination of the piglet colonization age
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Methicillin-resistant Staphylococcus aureus (MRSA) ST398 in pig farms and multispecies farms
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Characterization of methicillin-resistant Staphylococcus aureus from healthy carrier chickens
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Effects of antimicrobial usage on the development of antimicrobial resistance
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Transmission dynamics of methicillin-resistant Staphylococcus aureus in pigs