Ghent University Academic Bibliography

Journal Article
A1
open access

Mycotoxins exposure of lactating women and its relationship with dietary and pre/post-harvest practices in rural Ethiopia

Addisalem Mesfin Muhiye (UGent) , Carl Lachat (UGent) , Seifu Hagos Gebreyesus (UGent) , Meselech Roro, Kokeb Tesfamariam Hadush (UGent) , Tefera Belachew Lema (UGent) , Marthe De Boevre (UGent) and Sarah De Saeger (UGent)

(2023) TOXINS. 15(4).

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Journal Article
A1
open access

earlyMYCO : a pilot mother-child cohort study to assess early-life exposure to mycotoxins-challenges and lessons learned

Carla Martins, Ricardo Assuncao, Ana Costa, Debora Serrano, Lia Visintin (UGent) , Marthe De Boevre (UGent) , Carl Lachat (UGent) , Arnau Vidal Corominas (UGent) , Sarah De Saeger (UGent) , Sonia Namorado, et al.

(2022) INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH. 19(13).

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Dietary exposure assessment and risk characterization of citrinin and ochratoxin A in Belgium

Celine Meerpoel (UGent) , Arnau Vidal Corominas (UGent) , Mirjana Andjelkovic, Marthe De Boevre (UGent) , Emmanuel K. Tangni, Bart Huybrechts, Mathias Devreese (UGent) , Siska Croubels (UGent) and Sarah De Saeger (UGent)

(2021) FOOD AND CHEMICAL TOXICOLOGY. 147.

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LC-MS/MS methodology for simultaneous determination of patulin and citrinin in urine and plasma applied to a pilot study in colorectal cancer patients

Salma Ouhibi, Arnau Vidal Corominas (UGent) , Ridha Gali, Carla Martins, Abderrazzek Hedhili, Sarah De Saeger (UGent) and Marthe De Boevre (UGent)

(2020) FOOD AND CHEMICAL TOXICOLOGY. 136.

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Burden of disease associated with dietary exposure to carcinogenic aflatoxins in Portugal using human biomonitoring approach

C. Martins, Arnau Vidal Corominas (UGent) , Marthe De Boevre (UGent) , Sarah De Saeger (UGent) , C. Nunes, D. Torres, A. Goios, C. Lopes, P. Alvito and R. Assuncao

(2020) FOOD RESEARCH INTERNATIONAL. 134.

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Journal Article
A1
open access

Secondary metabolite dereplication and phylogenetic analysis identify various emerging mycotoxins and reveal the high intra-species diversity in Aspergillus flavus

Valdet Uka, Geromy G Moore, Natalia Arroyo-Manzanares, Dashnor Nebija, Sarah De Saeger (UGent) and José Diana Di Mavungu (UGent)

(2019) FRONTIERS IN MICROBIOLOGY. 10.

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The mycotoxin patulin : an updated short review on occurrence, toxicity and analytical challenges

Arnau Vidal Corominas (UGent) , Salma Ouhibi, Ridha Ghali, Abderrazek Hedhili, Sarah De Saeger (UGent) and Marthe De Boevre (UGent)

(2019) FOOD AND CHEMICAL TOXICOLOGY. 129. p.249-256

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Study on mycotoxin contamination in South African food spices

Lerato Motloung, Sarah De Saeger (UGent) , Marthe De Boevre (UGent) , Christel Detavernier (UGent) , Kris Audenaert (UGent) , OA Adebo and PB Njobeh

(2018) WORLD MYCOTOXIN JOURNAL. 11(3). p.401-409

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Journal Article
A1
open access

A QuEChERS-based liquid chromatography-tandem mass spectrometry method for the simultaneous determination of nine zearalenone-like mycotoxins in pigs

Zheng Yan, Lan Wang, Jun Wang, Yanglan Tan, Dianzhen Yu, Xiaojiao Chang, Yingying Fan, Duoyong Zhao, Cheng Wang, Marthe De Boevre (UGent) , et al.

(2018) TOXINS. 10(3).

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Development and validation of an LC-MS/MS method for the simultaneous determination of citrinin and ochratoxin a in a variety of feed and foodstuffs

Celine Meerpoel (UGent) , Arnau Vidal Corominas (UGent) , José Diana Di Mavungu (UGent) , Bart Huybrechts, Emmanuel K Tangni, Mathias Devreese (UGent) , Siska Croubels (UGent) and Sarah De Saeger (UGent)

(2018) JOURNAL OF CHROMATOGRAPHY A. 1580. p.100-109

Academic Bibliography

Mycotoxins exposure of lactating women and its relationship with dietary and pre/post-harvest practices in rural Ethiopia

earlyMYCO : a pilot mother-child cohort study to assess early-life exposure to mycotoxins-challenges and lessons learned

Dietary exposure assessment and risk characterization of citrinin and ochratoxin A in Belgium

LC-MS/MS methodology for simultaneous determination of patulin and citrinin in urine and plasma applied to a pilot study in colorectal cancer patients

Burden of disease associated with dietary exposure to carcinogenic aflatoxins in Portugal using human biomonitoring approach

Secondary metabolite dereplication and phylogenetic analysis identify various emerging mycotoxins and reveal the high intra-species diversity in Aspergillus flavus

The mycotoxin patulin : an updated short review on occurrence, toxicity and analytical challenges

Study on mycotoxin contamination in South African food spices

A QuEChERS-based liquid chromatography-tandem mass spectrometry method for the simultaneous determination of nine zearalenone-like mycotoxins in pigs

Development and validation of an LC-MS/MS method for the simultaneous determination of citrinin and ochratoxin a in a variety of feed and foodstuffs

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