Show 5 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: keyword exact "modified starch" cql: author exact 002003297550 or (type exact bookEditor and editor exact 002003297550) Add to list Journal Article A1 Effects of non-starch hydrocolloids on the physicochemical properties and stability of a commercial bechamel sauce Bart Heyman (UGent) , Frédéric Depypere (UGent) , Claudia Delbaere (UGent) and Koen Dewettinck (UGent) (2010) JOURNAL OF FOOD ENGINEERING. 99(2). p.115-120