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Exploring farm‐to‐restaurant relations and the potential of a local food hub : a case study in the city‐region of Groningen, the Netherlands
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‘When I need them, I call them and they will be there for me’ : experiences of independently living people with intellectual disabilities with 24/7 available online support
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Who owns the future of Syrians in Lebanon? Intimate family explorations of refugees’ own search for durable solutions
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Supporting independently living people with intellectual disabilities : a qualitative study into professional remote support practices
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How does working‐time flexibility affect workers' productivity in a routine job? Evidence from a field experiment
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Promising tools to facilitate the implementation of TDM of biologics in clinical practice
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Intervention strategies to promote healthy and sustainable food choices among parents with lower and higher socioeconomic status
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Frequency of family meals and food consumption in families at high risk of type 2 diabetes : the Feel4Diabetes-study
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Temperature profile and hygiene in household refrigerators in Belgrade, Serbia and their relation to consumers food safety knowledge and characteristics of the refrigerators
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Place of death and associated factors in 12 Latin American countries : a total population study using death certificate data