Show
Sort by
-
- Journal Article
- A1
- open access
Cost-effectiveness of zinc interventions in China : a cohort-based Markov model
-
- Journal Article
- A1
- open access
Selenium in selected samples of infant formulas and milk commercialized in Belgium and Brazil : total content, speciation and estimated intake
-
- Journal Article
- A1
- open access
Valorization of mango by-products to enhance the nutritional content of maize complementary porridges
-
Fate and bioaccessibility of iodine in food prepared from agronomically biofortified wheat and rice and impact of cofertilization with zinc and selenium
-
- Journal Article
- A1
- open access
The safety and tolerability of a potential alginate-based iron chelator : results of a healthy participant study
-
A novel approach to optimize vitamin D intake in Belgium through fortification based on representative food consumption data
-
- Journal Article
- A1
- open access
Intake of fat-soluble vitamins in the Belgian population : adequacy and contribution of foods, fortified foods and supplements
-
GM biofortified crops : potential effects on targeting the micronutrient intake gap in human populations
-
- Conference Paper
- C3
- open access
Maize meal fortification and its impact on maize porridge quality
-
Piecing together Fort Shinkakasa
(2016)