1 – 10 of 37
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2014
- Artificial sweat composition to grow and sustain a mixed human axillary microbiome
- Physico-chemical characteristics of papaya (Carica papaya L.) seed oil of the Hong Kong/Sekaki variety
- 2013
- Limited feeding on bacteria by two intertidal benthic copepod species as revealed by trophic biomarkers
- Intake and serum profile of fatty acids are weakly correlated with global dietary quality in European adolescents
- Energy profiling of demersal fish: a case-study in wind farm artificial reefs
- Prilling of fatty acids as a continuous process for the development of controlled release multiparticulate dosage forms
- Bacteria contribute to Artemia nutrition in algae limited conditions: a laboratory study
- 2012
- Bioconversion of fatty acids at the basis of marine food webs: insights from a compound-specific stable isotope analysis
- Milk odd- and branched-chain fatty acids as biomarkers of rumen function: an update
- Fatty acid profiling reveals seasonal and spatial shifts in zooplankton diet from a temperate estuary