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Feed-based multi-mycotoxin occurrence in smallholder dairy farming systems of South Africa : the case of Limpopo and Free State
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- Journal Article
- A1
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Effect of food safety training on behavior change of food handlers : a case of orange-fleshed sweetpotato puree processing in Kenya
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- Journal Article
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A review of the impact of mycotoxins on dairy cattle health : challenges for food safety and dairy production in Sub-Saharan Africa
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Between- and within-herd variation in blood and milk biomarkers in Holstein cows in early lactation
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- Journal Article
- A1
- open access
Epidemiology of Taenia saginata taeniosis/cysticercosis : a systematic review of the distribution in central and western Asia and the Caucasus
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Identification and spoilage potential of the remaining dominant microbiota on food contact surfaces after cleaning and disinfection in different food industries
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Model-based analysis of greenhouse gas emission reduction potential through farm-scale digestion
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Nosocomial intravascular catheter infections with extended-spectrum beta-lactamase-producing Escherichia coli in calves after strain introduction from a commercial herd
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Low-input dairy farming in Europe : exploring a context-specific notion
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Prevalence of non- aureus staphylococci species causing intramammary infections in Canadian dairy herds