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Association analysis of PPARGC1A mutations with meat quality parameters in a commercial hybrid pig population
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Genetic parameters for intramuscular fatty acid composition and metabolism in pigs
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Effect of sire and sex on the intramuscular fatty acid profile and indices for enzyme activities in pigs
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Effects of previous diet and duration of soybean oil supplementation on light lambs carcass composition, meat quality and fatty acid composition
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Long-day photoperiod that enhances puberty does not limit body growth in Holstein heifers
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Comparison of slaughter characteristics of 'S' and 'E' class slaughter bulls of the double-muscled Belgian Blue beef breed using a commercial cutting method
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- Journal Article
- A1
- open access
Meat quality in the double-muscled Belgian Blue Beef breed
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Influence of prepubertal dietary regimen on mammary growth of Holstein heifers