Ghent University Academic Bibliography

Journal Article
A1
open access

Food–gut continuum of biofortified micronutrients : influence of breadmaking processes on iodine, selenium, and zinc bioaccessibility and epithelial responses in an in vitro intestinal model

Hind Belarbi (UGent) , Fassil Kebede, Fleur Lambrecht, Hanne Lampaert, Charlotte Grootaert (UGent) , Ingrid De Leyn (UGent) , Filip Van Bockstaele (UGent) , Tom Van de Wiele (UGent) , Ismail Cakmak and Gijs Du Laing (UGent)

(2026) FOOD CHEMISTRY-X. 36.

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Chronic toxicity of metal-organic mixtures to Daphnia magna : to what extent can Concentration Addition and Independent Action predict effects?

Franz Marius Schmitt (UGent) , Karel Viaene, Karel Vlaeminck, Charlotte Nys, Gijs Du Laing (UGent) and Karel De Schamphelaere (UGent)

(2026) ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY.

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Journal Article
A1
open access

Effects of iodine, selenium, and zinc biofortification on wheat flour and dough properties for bread making

Hind Belarbi (UGent) , Fassil Kebede, Ingrid De Leyn (UGent) , Filip Van Bockstaele (UGent) , Pieter Vermeir (UGent) , Erdinç Savaşlı, Ismail Cakmak and Gijs Du Laing (UGent)

(2026) LWT-FOOD SCIENCE AND TECHNOLOGY. 242.

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Metallic trace elements associated with infectious diseases in European hedgehogs (Erinaceus europaeus) in Belgium

Naomi Terriere (UGent) , Valérie Miserez (UGent) , Ellen Blomme (UGent) , Sofie De Bruyckere (UGent) , Joachim Neri (UGent) , Siska Croubels (UGent) , Muriel Vervaeke, Erik Meers (UGent) , Frank Pasmans (UGent) and An Martel (UGent)

(2026) JOURNAL OF WILDLIFE DISEASES. 62(1). p.101-113

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DNA methylation as a biomarker of salinity and contaminant stress in mangrove crab Ucides occidentalis

Thi Kim Dung Pham (UGent) , Andrée De Cock (UGent) , Long Tuan Ho (UGent) , Claudio Peter D'Incal, Wim Vanden Berghe, Dominguez Granda Luis, Filip Tack (UGent) , Pieter Spanoghe (UGent) and Peter Goethals (UGent)

(2026) MARINE POLLUTION BULLETIN. 228.

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Journal Article
A1
open access

Nanoscale chemical imaging of phagocytosis : a battle for metals between host and microbe

Nadeem Ullah, Björn De Samber (UGent) , Nathalie Uwamahoro, Stijn Van Malderen (UGent) , Linda Sandblad, Sylvain Bohic, Peter Cloetens, Laszlo Vincze (UGent) and Constantin F. Urban

(2025) JOURNAL OF BIOLOGICAL CHEMISTRY. 301(9).

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Journal Article
A1
open access

Elevated CO2 decreases micronutrient Zn but not Fe in vegetables : evidence from a meta-analysis

Xiaolin Wang, Shengmin Zhang, Haichao Li, Gijs Du Laing (UGent) , Monica Odlare and Jan Skvaril

(2025) FRONTIERS IN PLANT SCIENCE. 16.

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Hydrochars as bio-based fertilisers for enhancing biomass growth : insights into phosphorus and metals dynamics

Hellen Luisa de Castro e Silva (UGent) , Ana Robles Aguilar (UGent) , Çağrı Akyol (UGent) , Hongzhen Luo (UGent) , Nimisha Edayilam (UGent) and Erik Meers (UGent)

(2025) JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION. 25(4). p.9290-9306

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Can copper and zinc replace a commercial trace element mixture in enhancing methane production from agricultural digestate post-processing?

Hellen Luisa de Castro e Silva (UGent) , Jared O. Nyang'au, Çağrı Akyol (UGent) , Peter Sørensen, Ivan F.S. dos Santos, Henrik B. Møller and Erik Meers (UGent)

(2025) RENEWABLE ENERGY. 245.

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Journal Article
A1
open access

The effect of pH on chronic copper toxicity to Ceriodaphnia dubia within its natural pH niche

Karel De Schamphelaere (UGent) , Stijn Baken, Allison Cardwell, Gijs Du Laing (UGent) , Charlotte Nys (UGent) , William Stubblefield, Karel Viaene (UGent) and Kristi Weighman (UGent)

(2025) ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY. 44(2). p.484-496

Academic Bibliography

Food–gut continuum of biofortified micronutrients : influence of breadmaking processes on iodine, selenium, and zinc bioaccessibility and epithelial responses in an in vitro intestinal model

Chronic toxicity of metal-organic mixtures to Daphnia magna : to what extent can Concentration Addition and Independent Action predict effects?

Effects of iodine, selenium, and zinc biofortification on wheat flour and dough properties for bread making

Metallic trace elements associated with infectious diseases in European hedgehogs (Erinaceus europaeus) in Belgium

DNA methylation as a biomarker of salinity and contaminant stress in mangrove crab Ucides occidentalis

Nanoscale chemical imaging of phagocytosis : a battle for metals between host and microbe

Elevated CO2 decreases micronutrient Zn but not Fe in vegetables : evidence from a meta-analysis

Hydrochars as bio-based fertilisers for enhancing biomass growth : insights into phosphorus and metals dynamics

Can copper and zinc replace a commercial trace element mixture in enhancing methane production from agricultural digestate post-processing?

The effect of pH on chronic copper toxicity to Ceriodaphnia dubia within its natural pH niche

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