Ghent University Academic Bibliography

Journal Article
A1
open access

Beyond CEN.PK : parallel engineering of selected S. cerevisiae strains reveals that superior chassis strains require different engineering approaches for limonene production

Yanmei Zhu, Sasha Yogiswara, Anke Willekens, Agathe Gérardin, Rob Lavigne, Alain Goossens (UGent) , Vitor B. Pinheiro, Zongjie Dai and Kevin J. Verstrepen

(2025) METABOLIC ENGINEERING. 91. p.276-289

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Potential antidiabetic activity and permeability assessment of the modified yeast-derived peptide, VLSTSFPPW (VW9)

Samira Alahyaribeik (UGent) , Saeed Mirdamadi, Hyunjin Shim, Peter Cheung Chi Keun, Jianping Wu, Charlotte Grootaert (UGent) , John Van Camp (UGent) and Mahta Mirzaei (UGent)

(2025) FOOD CHEMISTRY. 490.

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To ferment or not to ferment? Evaluating the impact of pre-fermentation of cheese whey permeate on microbial protein production with designed synthetic communities

Brecht Delmoitié (UGent) , Alberte Regueira López (UGent) , Heleen De Wever, Ramon Ganigué (UGent) and Myrsini Sakarika (UGent)

(2025) JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING. 13(5).

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Journal Article
A2
open access

Multi-step pathway engineering in probiotic Saccharomyces boulardii for abscisic acid production in the gut

Femke Van Gaever (UGent) , Paul Vandecruys, Yasmine Driege (UGent) , Seo Woo Kim (UGent) , Johan M. Thevelein, Rudi Beyaert (UGent) and Jens Staal (UGent)

(2025) METABOLIC ENGINEERING COMMUNICATIONS. 20.

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Fueling the protein transition : can waste-derived ethanol enable efficient and high-quality microbial protein production?

Lotte Van Peteghem, Silvio Matassa (UGent) and Myrsini Sakarika (UGent)

(2025) BIORESOURCE TECHNOLOGY. 418.

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Journal Article
A1
open access

Discovery of novel cellobiose lipid gene clusters from Basidiomycetes : how chemical variation is reflected in gene cluster architecture

Lobke Sips (UGent) , Laurens Lambrecht (UGent) and Inge Van Bogaert (UGent)

(2024) YEAST. 41(8). p.477-485

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Journal Article
A1
open access

SnRK1/TOR/T6P : three musketeers guarding energy for root growth

Stefania Morales (UGent) , M.J. Paul, P. Van Dijck and Tom Beeckman (UGent)

(2024) TRENDS IN PLANT SCIENCE. 29(10). p.1066-1076

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Enhancing chain-elongating microbiomes : sequential fungi-bacteria cooperation for efficient food waste upgrading using endogenous electron donors

Xiang Li, Xiaolin Lei, Zhichao Guo, Ziyi Yan, Xia Gu, Xianbao Xu, Hussein Al-Hazmi (UGent) , Gang Xue, Jiajie Xu, Piotr Oleskowicz-Popiel, et al.

(2024) CHEMICAL ENGINEERING JOURNAL. 488.

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Journal Article
A1
open access

Refermentation and maturation of lambic beer in bottles: a necessary step for gueuze production

Dries Bongaerts, Arne Bouchez, Jonas De Roos, Margo Cnockaert (UGent) , Anneleen Wieme (UGent) , Peter Vandamme (UGent) , Stefan Weckx and Luc De Vuyst

(2024) APPLIED AND ENVIRONMENTAL MICROBIOLOGY. 90(4).

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Journal Article
A1
open access

OPENPichia : licence-free Komagataella phaffii chassis strains and toolkit for protein expression

Katrien Claes (UGent) , Dries Van Herpe (UGent) , Robin Vanluchene, Charlotte Roels (UGent) , Berre Van Moer (UGent) , Elise Wyseure (UGent) , Kristof Vandewalle, Hannah Eeckhaut (UGent) , Semiramis Yilmaz (UGent) , Sandrine Vanmarcke (UGent) , et al.

(2024) NATURE MICROBIOLOGY. 9(3). p.864-876

Academic Bibliography

Beyond CEN.PK : parallel engineering of selected S. cerevisiae strains reveals that superior chassis strains require different engineering approaches for limonene production

Potential antidiabetic activity and permeability assessment of the modified yeast-derived peptide, VLSTSFPPW (VW9)

To ferment or not to ferment? Evaluating the impact of pre-fermentation of cheese whey permeate on microbial protein production with designed synthetic communities

Multi-step pathway engineering in probiotic Saccharomyces boulardii for abscisic acid production in the gut

Fueling the protein transition : can waste-derived ethanol enable efficient and high-quality microbial protein production?

Discovery of novel cellobiose lipid gene clusters from Basidiomycetes : how chemical variation is reflected in gene cluster architecture

SnRK1/TOR/T6P : three musketeers guarding energy for root growth

Enhancing chain-elongating microbiomes : sequential fungi-bacteria cooperation for efficient food waste upgrading using endogenous electron donors

Refermentation and maturation of lambic beer in bottles: a necessary step for gueuze production

OPENPichia : licence-free Komagataella phaffii chassis strains and toolkit for protein expression

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