Ghent University Academic Bibliography

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Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents : the HELENA study

Leandro Teixeira Cacau, Giles Hanley-Cook (UGent) , Inge Huybrechts (UGent) , Stefaan De Henauw (UGent) , Mathilde Kersting, Marcela Gonzalez-Gross, Frederic Gottrand, Marika Ferrari, Esther Nova, Manuel J. Castillo, et al.

(2023) EUROPEAN JOURNAL OF NUTRITION. 62(6). p.2527-2539
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Food biodiversity : quantifying the unquantifiable in human diets

Giles Hanley-Cook (UGent) , Aisling Daly (UGent) , Roseline Remans, Andrew D. Jones, Kris A. Murray, Inge Huybrechts, Bernard De Baets (UGent) and Carl Lachat (UGent)

(2023) CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION. 63(25). p.7837-7851
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Dietary agrobiodiversity for improved nutrition and health outcomes within a transitioning indigenous Solomon Island food system

Chris Vogliano, Jessica Raneri (UGent) , Jane Coad, Shane Tutua, Carol Wham, Carl Lachat (UGent) and Barbara Burlingame

(2021) FOOD SECURITY. 13(4). p.819-847
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Adherence to healthy and sustainable diets is not differentiated by cost, but rather source of foods among young adults in Albania

Erand Llanaj and Giles Hanley-Cook (UGent)

(2021) BRITISH JOURNAL OF NUTRITION. 126(4). p.591-599
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EAT-Lancet diet score requires minimum intake values to predict higher micronutrient adequacy of diets in rural women of reproductive age from five low- and middle-income countries

Giles Hanley-Cook (UGent) , Alemayehu Argaw (UGent) , Brenda de Kok (UGent) , Katrien Vanslambrouck, Laéticia Céline Toe (UGent) , Patrick Kolsteren (UGent) , Andrew D Jones and Carl Lachat (UGent)

(2021) BRITISH JOURNAL OF NUTRITION. 126(1). p.92-100
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Dietary species richness as a measure of food biodiversity and nutritional quality of diets

Carl Lachat (UGent) , Jessica E Raneri, Katherine Walker Smith, Patrick Kolsteren (UGent) , Patrick Van Damme (UGent) , Kaat Verzelen (UGent) , Daniela Penafiel, Wouter Vanhove (UGent) , Gina Kennedy, Danny Hunter, et al.

(2018) PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA. 115(1). p.127-132

Academic Bibliography

Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents : the HELENA study

Food biodiversity : quantifying the unquantifiable in human diets

Dietary agrobiodiversity for improved nutrition and health outcomes within a transitioning indigenous Solomon Island food system

Adherence to healthy and sustainable diets is not differentiated by cost, but rather source of foods among young adults in Albania

EAT-Lancet diet score requires minimum intake values to predict higher micronutrient adequacy of diets in rural women of reproductive age from five low- and middle-income countries

Dietary species richness as a measure of food biodiversity and nutritional quality of diets

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