Ghent University Academic Bibliography

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Position-dependent diffusion tensors in anisotropic media from simulation : oxygen transport in and through membranes

An Ghysels (UGent) , Richard M Venable, Richard W Pastor and Gerhard Hummer

(2017) JOURNAL OF CHEMICAL THEORY AND COMPUTATION. 13(6). p.2962-2976
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- journalArticle
- A1
- open access
Nucleation and growth of lead oxide particles in liquid lead-bismuth eutectic

Kristof Gladinez (UGent) , Kris Rosseel, Jun Lim, Alessandro Marino, Geraldine Heynderickx (UGent) and Alexander Aerts

(2017) PHYSICAL CHEMISTRY CHEMICAL PHYSICS. 19(40). p.27593-27602
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Improved synthesis and comparative analysis of the tool properties of new and existing D-ring modified (S)-blebbistatin analogs

Sigrid Verhasselt (UGent) , Bart Roman (UGent) , Marc Bracke (UGent) and Christian Stevens (UGent)

(2017) EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY. 136. p.85-103
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- journalArticle
- A1
- open access
In-line monitoring of compaction properties on a rotary tablet press during tablet manufacturing of hot-melt extruded amorphous solid dispersions

Wouter Grymonpré (UGent) , Glenn Verstraete (UGent) , Pieter-Jan Van Bockstal (UGent) , Jeroen Van Renterghem (UGent) , Pieter Rombouts (UGent) , Thomas De Beer (UGent) , Jean Paul Remon (UGent) and Chris Vervaet (UGent)

(2017) INTERNATIONAL JOURNAL OF PHARMACEUTICS. 517(1-2). p.348-358
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- journalArticle
- A1
- open access
Differential effects of CORM-2 and CORM-401 in murine intestinal epithelial MODE-K cells under oxidative stress

Dinesh Babu (UGent) , Georges Leclercq (UGent) , Roberto Motterlini and Romain Lefebvre (UGent)

(2017) FRONTIERS IN PHARMACOLOGY. 8.
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The long term use of farmyard manure and compost : effects on P availability, orthophosphate sorption strength and P leaching

Thijs Vanden Nest (UGent) , Greet Ruysschaert, Bart Vandecasteele, Sabine Houot, Stijn Baken, Erik Smolders, Mathias Cougnon (UGent) , Dirk Reheul (UGent) and Roel Merckx

(2016) AGRICULTURE ECOSYSTEMS & ENVIRONMENT. 216. p.23-33
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Yellowing of a red South African Kandiudult, studied by means of Mössbauer spectroscopy

Eric Van Ranst (UGent) , Eswaran Padmanabhan, Robert Vandenberghe (UGent) , Eddy De Grave (UGent) and Florias Mees

(2016) SOIL SCIENCE. 181(2). p.75-81
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Redox-controlled upper critical solution temperature behaviour of a nitroxide containing polymer in alcohol-water mixtures

Olivier Bertrand, Alexandru Vlad, Richard Hoogenboom (UGent) and Jean-François Gohy

(2016) POLYMER CHEMISTRY. 7(5). p.1088-1095
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- journalArticle
- A1
- open access
Hot-melt extrusion of polyvinyl alcohol for oral immediate release applications

Wesley De Jaeghere (UGent) , Thomas De Beer (UGent) , Jan Van Bocxlaer (UGent) , Jean Paul Remon (UGent) and Chris Vervaet (UGent)

(2015) INTERNATIONAL JOURNAL OF PHARMACEUTICS. 492(1-2). p.1-9
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- journalArticle
- A1
Gliadin-based nanoparticles : fabrication and stability of food-grade colloidal delivery systems

Iris Joye, Veronique Nelis (UGent) and Julian McClements

(2015) FOOD HYDROCOLLOIDS. 44. p.86-93

Academic Bibliography

Position-dependent diffusion tensors in anisotropic media from simulation : oxygen transport in and through membranes

Nucleation and growth of lead oxide particles in liquid lead-bismuth eutectic

Improved synthesis and comparative analysis of the tool properties of new and existing D-ring modified (S)-blebbistatin analogs

In-line monitoring of compaction properties on a rotary tablet press during tablet manufacturing of hot-melt extruded amorphous solid dispersions

Differential effects of CORM-2 and CORM-401 in murine intestinal epithelial MODE-K cells under oxidative stress

The long term use of farmyard manure and compost : effects on P availability, orthophosphate sorption strength and P leaching

Yellowing of a red South African Kandiudult, studied by means of Mössbauer spectroscopy

Redox-controlled upper critical solution temperature behaviour of a nitroxide containing polymer in alcohol-water mixtures

Hot-melt extrusion of polyvinyl alcohol for oral immediate release applications

Gliadin-based nanoparticles : fabrication and stability of food-grade colloidal delivery systems

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