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Belgian dietitians′ knowledge, perceptions and willingness-to-recommend of genetically modified food and organisms
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- Journal Article
- A1
- open access
Validation of a targeted LC-MS/MS method for cereulide and application in food and faeces
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Ascorbate oxidation stimulates rice root growth via effects on auxin and abscisic acid levels
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- Journal Article
- A1
- open access
Predicting transcriptional responses to heat and drought stress from genomic features using a machine learning approach in rice
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- Journal Article
- A1
- open access
Systematic optimization of Cas12a base editors in wheat and maize using the ITER platform
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- Journal Article
- A1
- open access
Genome editing in maize: toward improving complex traits in a global crop
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- Journal Article
- A1
- open access
A state-of-the-art review on cadmium uptake, toxicity, and tolerance in rice : from physiological response to remediation process
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- Journal Article
- A1
- open access
Auxin-independent effects of apical dominance induce changes in phytohormones correlated with bud outgrowth
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- Journal Article
- A1
- open access
Disentangling a Neotropical pest species complex : genetic diversity and population structure of the native rice stink bug Oebalus poecilus and the invasive O. ypsilongriseus
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- Journal Article
- A1
- open access
Diproline-induced resistance to parasitic nematodes in the same and subsequent rice generations : roles of iron, nitric oxide and ethylene