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Dietary fat and the human gut microbiome
(2013) -
A simulated mucus layer protects Lactobacillus reuteri from the inhibitory effects of linoleic acid
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The potential of vibrational spectroscopy techniques to determine minor milk fatty acids
(2012) -
Blood levels of omega-3 long chain polyunsaturated fatty acids differ significantly in children from 8 European countries : the IDEFICS study
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Stability of fatty acids during wilting of perennial ryegrass (Lolium perenne L.): effect of bruising and environmental conditions
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The influence of n-3 PUFA supplements and n-3 PUFA enriched foods on the n-3 LC PUFA intake of flemish women
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Atlantic salmon (Salmo salar) muscle precursor cells differentiate into osteoblasts in vitro : polyunsaturated fatty acids and hyperthermia influence gene expression and differentiation
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- Journal Article
- A1
- open access
Influence of damaging and wilting red clover on lipid metabolism during ensiling and in vitro rumen incubation
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- Journal Article
- A1
- open access
Effect of diet, sex and age on fatty acid metabolism in broiler chickens: n-3 and n-6 PUFA
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Influence of ensiling forages at different dry matters and silage additives on lipid metabolism and fatty acid composition