Ghent University Academic Bibliography

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Development and analysis of the Soil Water Infiltration Global database

Mehdi Rahmati, Lutz Weihermüller, Jan Vanderborght, Yakov A. Pachepsky, Lili Mao, Seyed Hamidreza Sadeghi, Niloofar Moosavi, Hossein Kheirfam, Carsten Montzka, Kris Van Looy, et al.

(2018) EARTH SYSTEM SCIENCE DATA. 10(3). p.1237-1263
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Elucidation of the hierarchical structure of natural eumelanins

Ming Xiao, Wei Chen, Weiyao Li, Jiuzhou Zhao, You-lee Hong, Yusuke Nishiyama, Toshikazu Miyoshi, Matthew Shawkey (UGent) and Ali Dhinojwala

(2018) JOURNAL OF THE ROYAL SOCIETY INTERFACE. 15(140).
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Antimicrobial packaging based on starch, poly(3-hydroxybutyrate) and poly(lactic-co-glycolide) materials and application challenges

Nichrous Mlalila, Askwar Hilonga, Hulda Swai, Frank Devlieghere (UGent) and Peter Ragaert (UGent)

(2018) TRENDS IN FOOD SCIENCE & TECHNOLOGY. 74. p.1-11
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Internal and external factors affecting the crystallization, gelation and applicability of wax-based oleogels in food industry

Diem Chi Doan (UGent) , Iris Tavernier (UGent) , Paula Kiyomi Okuro and Koen Dewettinck (UGent)

(2018) INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES. 45. p.42-52
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Discovery of extreme [O III]+Hβ emitting galaxies tracing an overdensity at z ∼ 3.5 in CDF-South

Ben Forrest, Kim-Vy H Tran, Adam Broussard, Rebecca J Allen, Miranda Apfel, Michael J Cowley, Karl Glazebrook, Glenn G Kacprzak, Ivo Labbe, Themiya Nanayakkara, et al.

(2017) ASTROPHYSICAL JOURNAL LETTERS. 838(1).
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Rock fabric heterogeneity and its influence on the petrophysical properties of a building limestone : Lede stone (Belgium) as an example

Tim De Kock (UGent) , Aurélie Turmel, Gilles Fronteau and Veerle Cnudde (UGent)

(2017) ENGINEERING GEOLOGY. 216. p.31-41
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Phytosterols-induced viscoelasticity of oleogels prepared by using monoglycerides

Mohd Dona Bin Sintang (UGent) , Sabine Danthine, Allison Brown (UGent) , Davy Van de Walle (UGent) , Ashok R Patel, Iris Tavernier (UGent) , Tom Rimaux and Koen Dewettinck (UGent)

(2017) FOOD RESEARCH INTERNATIONAL. 100(1). p.832-840
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- journalArticle
- A1
Formation of β polymorphs in milk fats with large differences in triacyiglycerol profiles

Daylan Amelia Tzompa Sosa (UGent) , Pere R Ramel, Hein JF van Valenberg and George A van Aken

(2016) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 64(20). p.4152-4157
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- journalArticle
- A1
ZFIRE : the kinematics of star-forming galaxies as a function of environment at z ∼ 2

Leo Y Alcorn, Kim-Vy H Tran, Glenn G Kacprzak, Themiya Nanayakkara, Caroline Straatman (UGent) , Tiantian Yuan, Rebecca J Allen, Michael Cowley, Romeel Dave, Karl Glazebrook, et al.

(2016) ASTROPHYSICAL JOURNAL LETTERS. 825(1).
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Enzymatic interesterification of lauric fat blends formulated by grouping triacylglycerol melting points

Bangun Nusantoro (UGent) , Magda Xanthina, Sheida Kadivar (UGent) , NAM Yanty and Koen Dewettinck (UGent)

(2016) JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY. 93(8). p.1051-1062

Academic Bibliography

Development and analysis of the Soil Water Infiltration Global database

Elucidation of the hierarchical structure of natural eumelanins

Antimicrobial packaging based on starch, poly(3-hydroxybutyrate) and poly(lactic-co-glycolide) materials and application challenges

Internal and external factors affecting the crystallization, gelation and applicability of wax-based oleogels in food industry

Discovery of extreme [O III]+Hβ emitting galaxies tracing an overdensity at z ∼ 3.5 in CDF-South

Rock fabric heterogeneity and its influence on the petrophysical properties of a building limestone : Lede stone (Belgium) as an example

Phytosterols-induced viscoelasticity of oleogels prepared by using monoglycerides

Formation of β polymorphs in milk fats with large differences in triacyiglycerol profiles

ZFIRE : the kinematics of star-forming galaxies as a function of environment at z ∼ 2

Enzymatic interesterification of lauric fat blends formulated by grouping triacylglycerol melting points

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