1 – 10 of 170
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2016
- Introducing tablet devices during mathematics education: 'is it really a magical learning tool?'
- Taalvariatie in Vlaanderen: percepties en attitudes van Tieltse jongeren
- Urban space in the social control of incivilities
- The biosecurity status and its associations with production and management characteristics in farrow-to-finish pig herds
- Actual and perceived weight status and its association with slimming and energy-balance related behaviours in 10- to 12-year-old European children: the ENERGY-project
- Opinions of veterinarians on antimicrobial use in farm animals in Flanders and the Netherlands
- Does parental accompaniment when walking or cycling moderate the association between physical neighbourhood environment and active transport among 10-12 year olds?
- Stakeholder and consumer reactions towards innovative processed meat products: insights from a qualitative study about nitrite reduction and phytochemical addition
- Applying the food technology neophobia scale in a developing country context: a case-study on processed matooke (cooking banana) flour in Central Uganda
- Consumers' confidence, reflections and response strategies following the horsemeat incident