Ghent University Academic Bibliography

Comparative study of tryptophan oxidation with O, O,OH, ONOOH, ONOOH, and OCl : key and novel oxidation products identified with high-resolution mass spectrometry

Joke Sierens (UGent) , Yannick Verheust (UGent) , Thomas Heugebaert (UGent) , Katleen Raes (UGent) , Kristof Demeestere (UGent) , Anton Nikiforov (UGent) , Nathalie De Geyter (UGent) and Bruno De Meulenaer (UGent)

(2026) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 74(30). p.23993-24012

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A1
open access

Unraveling the reactive oxygen and nitrogen species responsible for oxidation of methionine, cysteine, tyrosine and tryptophan in atmospheric pressure nonthermal plasma treatment

Joke Sierens (UGent) , Mehrnoush Narimisa (UGent) , Kristof Demeestere (UGent) , Thomas Heugebaert (UGent) , Anton Nikiforov (UGent) , Nathalie De Geyter (UGent) and Bruno De Meulenaer (UGent)

(2026) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 74(4). p.3917-3935

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A1
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Weaning influences epithelial morphology, gene expression and gut microbiota composition in piglets

Christina Mouchtoglou (UGent) , Evy Goossens (UGent) , Marijke Aluwe, Richard Ducatelle (UGent) and Filip Van Immerseel (UGent)

(2026) ANIMALS. 16(6).

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Role of peptides in skeletal muscle wasting : a scoping review

Petar Naumovski (UGent) , Bart De Spiegeleer (UGent) , Aster Wakjira Garedo (UGent) , Christophe Van De Wiele (UGent) , Vincent Mouly, Katarzyna Goljanek‐Whysall, Kauê Santana da Costa, Ewerton Cristhian Lima de Oliveira, Evelien Wynendaele (UGent) and Anton De Spiegeleer (UGent)

(2025) JOURNAL OF CACHEXIA SARCOPENIA AND MUSCLE. 16(6).

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Beyond molecular weight : peptide characteristics influencing the sensitivity of retention to changes in organic solvent in reversed-phase chromatography

Amélie Descamps (UGent) , Hannah Hirmz (UGent) , Ewerton de Oliveira, Anton De Spiegeleer (UGent) , Juliana Feio, Kaue da Costa, Bart De Spiegeleer (UGent) and Evelien Wynendaele (UGent)

(2025) ACS OMEGA. 10(25). p.27089-27097

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Journal Article
A2
open access

Temperature-dependent production of cyclic lipopeptides by Pseudomonas fuscovaginae UPB0736 and its impact on Rhizoctonia solani suppression

Jasmine De Rop (UGent) , Durga Prasad (UGent) , Niels Geudens (UGent) , Lu Zhou (UGent) , Bishnu Marahatta (UGent) , Pieter Spanoghe (UGent) , José Martins (UGent) and Monica Höfte (UGent)

(2025) MICROBE. 8.

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A2
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Engineering functional scaffolds and fat phases for cultured meat

Indi Geurs (UGent) , Charlotte Grootaert (UGent) , Koen Dewettinck (UGent) , Sandra Van Vlierberghe (UGent) and John Van Camp (UGent)

(2025) FUTURE FOODS. 12.

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PhD Thesis

Quorum sensing peptidomics : 'details make perfection, and perfection is not a detail'

Amélie Descamps (UGent)

(2025)

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A2
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Sample preparation in analytical peptidomics : it's all about timing

Amélie Descamps (UGent) , Bart De Spiegeleer (UGent) , Evelien Wynendaele (UGent) , Petar Naumovski (UGent) and Anton De Spiegeleer (UGent)

(2025) TALANTA OPEN. 11.

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Resolving hydrophilic-hydrophobic resin mismatch for single-step volumetric additive manufacturing of cell-adhesive polyesters

Quinten Thijssen (UGent) , Britt Dierck, Laurens Parmentier (UGent) , Hyunseok Kwon, Silvia Rodriguez-Fernandez, Astrid Quaak (UGent) , Kevin Van Holsbeeck, Charlotte Martin, Steven Ballet, Heungsoo Shin, et al.

(2025) ADDITIVE MANUFACTURING. 113.

Academic Bibliography

Comparative study of tryptophan oxidation with O, O,OH, ONOOH, ONOOH, and OCl : key and novel oxidation products identified with high-resolution mass spectrometry

Unraveling the reactive oxygen and nitrogen species responsible for oxidation of methionine, cysteine, tyrosine and tryptophan in atmospheric pressure nonthermal plasma treatment

Weaning influences epithelial morphology, gene expression and gut microbiota composition in piglets

Role of peptides in skeletal muscle wasting : a scoping review

Beyond molecular weight : peptide characteristics influencing the sensitivity of retention to changes in organic solvent in reversed-phase chromatography

Temperature-dependent production of cyclic lipopeptides by Pseudomonas fuscovaginae UPB0736 and its impact on Rhizoctonia solani suppression

Engineering functional scaffolds and fat phases for cultured meat

Quorum sensing peptidomics : 'details make perfection, and perfection is not a detail'

Sample preparation in analytical peptidomics : it's all about timing

Resolving hydrophilic-hydrophobic resin mismatch for single-step volumetric additive manufacturing of cell-adhesive polyesters

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