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Influence of Mycoplasma hyopneumoniae natural infection on the respiratory microbiome diversity of finishing pigs
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Insights of metallic nanoparticles and ions in accelerating the bacterial uptake of antibiotic resistance genes
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- Journal Article
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Tree species diversity and forest edge density jointly shape the gut microbiota composition in juvenile great tits (Parus major)
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Plant responses upon infection with Verticillium longisporum O1 and Verticillium isaacii Vt305 : a histochemical study in cauliflower and broccoli
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- Journal Article
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Deciphering the virulent Vibrio harveyi causing spoilage in muscle of aquatic crustacean Litopenaeus vannamei
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- Journal Article
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Differences in the association of cough and other clinical signs with ultrasonographic lung consolidation in dairy, veal, and beef calves
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Cross‐sectional study of primary antimicrobial treatment and vaccination coverage in outbreaks of bovine respiratory disease on dairy and beef farms in northern Belgium
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Burden of foodborne disease due to bacterial hazards associated with beef, dairy, poultry meat, and vegetables in Ethiopia and Burkina Faso, 2017
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- Conference Paper
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Glycolipid biosurfactants in food industry: their biological activity on the gut microbiome and against (food) pathogens
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- Journal Article
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Etiology of early-onset neonatal sepsis and antibiotic resistance in Bukavu, Democratic Republic of the Congo