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- Journal Article
- A2
- open access
Food integrity culture in food businesses in view of organizational and employees' demographic characteristics
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- Journal Article
- A2
- open access
Institutionalization of organizational change outcomes in development cooperation projects : the mediating role of internal stakeholder change-related beliefs
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Sepsis and septic shock in patients with malignancies : a Groupe de Recherche Respiratoire en Réanimation Onco-Hématologique study
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Organizational characteristics explaining participation in sustainable business models in the sharing economy : evidence from the fashion industry using conjoint analysis
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Affective team climate: a multi-level analysis of psychosocial working conditions and psychological distress in team workers
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Organizational configuration of hospitals succeeding in attracting and retaining nurses