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Global and regional source attribution of Shiga toxin-producing Escherichia coli infections using analysis of outbreak surveillance data
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Comparison of SNP-based subtyping workflows for bacterial isolates using WGS data, applied to Salmonella enterica serotype Typhimurium and serotype 1,4,[5], 12:i:-
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Adenoviral gizzard erosions in two Belgian broiler farms
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Equine herpesvirus-1 myeloencephalopathy, an emerging threat of working equids in Ethiopia
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Trypanosoma cruzi : time for international recognition as a foodborne parasite
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Food safety knowledge, attitudes and practices of street food vendors and consumers in Ho Chi Minh city, Vietnam
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Mycobacterium franklinii sp. nov., a species closely related to members of the Mycobacterium chelonae-Mycobacterium abscessus group
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Evaluation of a hierarchical ascendant clustering process implemented in a veterinary syndromic surveillance system
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Model-based clustering of Escherichia coli O157:H7 genotypes and their potential association with clinical outcome in human infections
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Risk ranking of pathogens in ready-to-eat unprocessed foods of non-animal origin (FoNAO) in the EU: initial evaluation using outbreak data (2007-2011)