Ghent University Academic Bibliography

Journal Article
A1
open access

Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents : the HELENA study

Leandro Teixeira Cacau, Giles Hanley-Cook (UGent) , Inge Huybrechts (UGent) , Stefaan De Henauw (UGent) , Mathilde Kersting, Marcela Gonzalez-Gross, Frederic Gottrand, Marika Ferrari, Esther Nova, Manuel J. Castillo, et al.

(2023) EUROPEAN JOURNAL OF NUTRITION. 62(6). p.2527-2539

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Journal Article
A1
open access

Food biodiversity : quantifying the unquantifiable in human diets

Giles Hanley-Cook (UGent) , Aisling Daly (UGent) , Roseline Remans, Andrew D. Jones, Kris A. Murray, Inge Huybrechts, Bernard De Baets (UGent) and Carl Lachat (UGent)

(2023) CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION. 63(25). p.7837-7851

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Journal Article
A1
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Nutritional management of the infant with chronic kidney disease stages 2–5 and on dialysis

Vanessa Shaw, Caroline Anderson, An Desloovere (UGent) , Larry A. Greenbaum, Dieter Haffner, Christina L. Nelms, Fabio Paglialonga, Nonnie Polderman, Leila Qizalbash, José Renken-Terhaerdt, et al.

(2023) PEDIATRIC NEPHROLOGY. 38(1). p.87-103

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Journal Article
A1
open access

The small intestine : dining table of host–microbiota meetings

Karen Delbaere (UGent) , Inez Roegiers (UGent) , Auriane Bron, Claude Durif, Tom Van de Wiele (UGent) , Stéphanie Blanquet-Diot and Ludovica Marinelli (UGent)

(2023) FEMS MICROBIOLOGY REVIEWS. 47(3).

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Journal Article
A1
open access

Effect of prenatal micronutrient-fortified balanced energy-protein supplementation on maternal and newborn body composition : a sub-study from the MISAME-III randomized controlled efficacy trial in rural Burkina Faso

Alemayehu Argaw (UGent) , Laéticia Céline Toe (UGent) , Giles Hanley-Cook (UGent) , Trenton Dailey-Chwalibóg (UGent) , Brenda de Kok (UGent) , Lionel Ouédraogo, Anderson Compaoré, Moctar Ouédraogo, Amadi Sawadogo, Rasmané Ganaba, et al.

(2023) PLOS MEDICINE. 20(7).

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Journal Article
A2
open access

Completeness of reporting in diet- and nutrition-related randomized controlled trials and systematic reviews with meta-analysis : protocol for 2 independent meta-research studies

Flávia Silva, Amanda Rodrigues Amorim Adegboye, Carl Lachat (UGent) , Cintia Curioni, Fabio Gomes, Gary S Collins, Gilberto Kac, Jennifer Anne de Beyer, Jonathan Cook, Leila Cheikh Ismail, et al.

(2023) JMIR RESEARCH PROTOCOLS. 12.

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What a mess! The effect of messiness in food pictures on unhealthy food choices

Eva Meersseman (UGent) , Maggie Geuens (UGent) and Iris Vermeir (UGent)

(2023) FOOD QUALITY AND PREFERENCE. 109.

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Journal Article
A1
open access

Long-term nutritional management of an obese German Spitz with paroxysmal dyskinesia, calcium oxalate urolithiasis, and suspected pancreatitis : a case report

Camila Baptista da Silva (UGent) , Michelle Hermans, Norberto Ruiz Suarez (UGent) , Fien Verdoodt (UGent) , Sofie Bhatti (UGent) and Myriam Hesta (UGent)

(2023) FRONTIERS IN VETERINARY SCIENCE. 10.

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Journal Article
A1
open access

Can common dietary assessment methods be better designed to capture the nutritional contribution of neglected, forest, and wild foods to diets?

Jessica Raneri (UGent) , Julia Boedecker (UGent) , Diego Alberto Fallas Conejo, Giulia Muir, Giles Hanley-Cook (UGent) and Carl Lachat (UGent)

(2023) FRONTIERS IN NUTRITION. 10.

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Journal Article
A1
open access

The in vitro effect of lactose on Clostridium perfringens alpha toxin production and the implications of lactose consumption for in vivo anti-alpha toxin antibody production

Jill Derix (UGent) , Richard Ducatelle (UGent) , Bart Pardon (UGent) , Evi Croes, Niels Groot Nibbelink, Linda Van Deurzen-Duineveld, Filip Van Immerseel (UGent) and Evy Goossens (UGent)

(2023) JOURNAL OF DAIRY SCIENCE. 106(1). p.733-742

Academic Bibliography

Relative validity of the Planetary Health Diet Index by comparison with usual nutrient intakes, plasma food consumption biomarkers, and adherence to the Mediterranean diet among European adolescents : the HELENA study

Food biodiversity : quantifying the unquantifiable in human diets

Nutritional management of the infant with chronic kidney disease stages 2–5 and on dialysis

The small intestine : dining table of host–microbiota meetings

Effect of prenatal micronutrient-fortified balanced energy-protein supplementation on maternal and newborn body composition : a sub-study from the MISAME-III randomized controlled efficacy trial in rural Burkina Faso

Completeness of reporting in diet- and nutrition-related randomized controlled trials and systematic reviews with meta-analysis : protocol for 2 independent meta-research studies

What a mess! The effect of messiness in food pictures on unhealthy food choices

Long-term nutritional management of an obese German Spitz with paroxysmal dyskinesia, calcium oxalate urolithiasis, and suspected pancreatitis : a case report

Can common dietary assessment methods be better designed to capture the nutritional contribution of neglected, forest, and wild foods to diets?

The in vitro effect of lactose on Clostridium perfringens alpha toxin production and the implications of lactose consumption for in vivo anti-alpha toxin antibody production

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