Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: keyword exact "Mozzarella" Add to list Journal Article A1 Influence of fat type and homogenization on fat integration into the casein network of filled low-moisture part-skim mozzarella : exploring structure-function relationships Chak Ming To (UGent) , Stijn Pauwels, Koen Dewettinck (UGent) and Paul Van der Meeren (UGent) (2025) INTERNATIONAL DAIRY JOURNAL. 170. Add to list Journal Article A1 Water and oil signal assignment in low-moisture mozzarella as determined by time-domain NMR T2 relaxometry Lien Vermeir (UGent) , Arnout Declerck, Chak Ming To (UGent) , Barbara Kerkaert and Paul Van der Meeren (UGent) (2019) MAGNETIC RESONANCE IN CHEMISTRY. 57(9). p.674-685 Add to list Conference Paper C3 Impact of freezing on the physicochemical and functional properties of low-moisture part-skim mozzarella Chak Ming To (UGent) , Lien Vermeir (UGent) , Ferre Rebry (UGent) , Barbara Kerkaert, Paul Van der Meeren (UGent) and Tim Guinee (2019) NIZO Dairy conference, 11th, Abstracts.