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Effect of by-products-based diet and intramuscular fat content on volatile compounds from pork
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Chlorella vulgaris supplementation in broiler feed : effect on performance, intestinal health, meat quality and animal welfare under an Eimeria vaccine challenge
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The lesser tuberosity C-block osteotomy for anatomical total shoulder arthroplasty has no negative impact on the volumetric ratio of the transversal force couple
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- Journal Article
- A1
- open access
Loading speed and intensity in eccentric calf training impact acute changes in Achilles tendon thickness and stiffness : a randomized crossover trial
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Sustained benefits of blood flow restriction therapy in knee osteoarthritis rehabilitation : 1-year follow-up of a randomised controlled trial
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- Journal Article
- A1
- open access
Susceptibility of conventional and organic chicken breast and thigh meat to lipid and protein oxidation during heating and in vitro digestion
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- Journal Article
- A1
- open access
Combinatorial effects of surface plasma-treating and aligning PCL/chitosan nanofibers on the behavior of stem cell-derived cardiomyocytes for cardiac tissue engineering
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- Journal Article
- A2
- open access
Reliability of power output, maximal rate of capillary blood lactate accumulation, and phosphagen contribution time following 15‐s sprint cycling in amateur cyclists
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- Journal Article
- A1
- open access
Considerations on amino acid patterns in the natural felid diet : a review
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Localized electrocortical activity as a function of single-leg squat phases and its relationship to knee frontal plane stability