Ghent University Academic Bibliography

Journal Article
A1
open access

FLEXiGUT : rationale for exposomics associations with chronic low-grade gut inflammation

Roger Peró Gascón (UGent) , Lieselot Hemeryck (UGent) , Giulia Poma, Gwen Falony, Tim S. Nawrot, Jeroen Raes, Lynn Vanhaecke (UGent) , Marthe De Boevre (UGent) , Adrian Covaci and Sarah De Saeger (UGent)

(2022) ENVIRONMENT INTERNATIONAL. 158.

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A two-front nutritional environment fuels colorectal cancer : perspectives for dietary intervention

Elien Alderweireldt (UGent) , Charlotte Grootaert (UGent) , Olivier De Wever (UGent) and John Van Camp (UGent)

(2022) TRENDS IN ENDOCRINOLOGY AND METABOLISM. 33(2). p.105-119

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Journal Article
A1
open access

Tree species diversity and forest edge density jointly shape the gut microbiota composition in juvenile great tits (Parus major)

Evy Goossens (UGent) , Roschong Boonyarittichaikij (UGent) , Daan Dekeukeleire (UGent) , Lionel Hertzog (UGent) , Sarah Van Praet (UGent) , Frank Pasmans (UGent) , Dries Bonte (UGent) , Kris Verheyen (UGent) , Luc Lens (UGent) , An Martel (UGent) , et al.

(2022) FRONTIERS IN MICROBIOLOGY. 13.

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Journal Article
A1
open access

Lentils and yeast fibers : a new strategy to mitigate enterotoxigenic Escherichia coli (ETEC) strain H10407 virulence?

Thomas Sauvaitre (UGent) , Florence Van Herreweghen (UGent) , Karen Delbaere (UGent) , Claude Durif, Josefien Van Landuyt (UGent) , Khaled Fadhlaoui, Segolene Huille, Frederique Chaucheyras-Durand, Lucie Etienne-Mesmin, Stephanie Blanquet-Diot, et al.

(2022) NUTRIENTS. 14(10).

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Omics technologies in poultry health and productivity - part 1 : current use in poultry research

Tessa Dehau (UGent) , Richard Ducatelle (UGent) , Filip Van Immerseel (UGent) and Evy Goossens (UGent)

(2022) AVIAN PATHOLOGY.

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Journal Article
A1
open access

Acidification of drinking water improvement tibia mass of broilers associated with the alterations in intestinal barrier and microbiota

Huaiyong Zhang (UGent) , Yujun Guo, Ziyang Wang, Yongshuai Wang, Bo Chen, Pengfei Du, Xiangli Zhang, Yanqun Huang, Peng Li, Joris Michiels (UGent) , et al.

(2022) ANIMAL BIOSCIENCE. 35(6). p.902-915

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Exploring the faecal microbiome of the Eurasian nuthatch (Sitta europaea)

Evy Goossens (UGent) , Roschong Boonyarittichaikij, Daan Dekeukeleire (UGent) , Sarah Van Praet (UGent) , Dries Bonte (UGent) , Kris Verheyen (UGent) , Luc Lens (UGent) , An Martel (UGent) and Elin Verbrugghe (UGent)

(2021) ARCHIVES OF MICROBIOLOGY. 203. p.2119-2127

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Journal Article
A1
open access

Local immune response to food antigens drives meal-induced abdominal pain

Javier Aguilera-Lizarraga, Morgane V. Florens, Maria Francesca Viola, Piyush Jain, Lisse Decraecker, Iris Appeltans, Maria Cuende-Estevez, Naomi Fabre, Kim Van Beek, Eluisa Perna, et al.

(2021) NATURE. 590. p.151-156

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Journal Article
A1
open access

In vitro-in vivo validation of stimulatory effect of oat ingredients on lactobacilli

Cindy Duysburgh, Pieter Van den Abbeele, Alison Kamil, Lisa Fleige, Peter John De Chavez, YiFang Chu, Wiley Barton, Orla O'Sullivan, Paul D. Cotter, Karina Quilter, et al.

(2021) PATHOGENS. 10(2).

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Mucin as a functional niche is a more important driver of in vitro gut microbiota composition and functionality than Akkermansia muciniphila supplementation

Florence Van Herreweghen (UGent) , Kim De Paepe (UGent) , Massimo Marzorati (UGent) and Tom Van de Wiele (UGent)

(2021) APPLIED AND ENVIRONMENTAL MICROBIOLOGY. 87(4).

Academic Bibliography

FLEXiGUT : rationale for exposomics associations with chronic low-grade gut inflammation

A two-front nutritional environment fuels colorectal cancer : perspectives for dietary intervention

Tree species diversity and forest edge density jointly shape the gut microbiota composition in juvenile great tits (Parus major)

Lentils and yeast fibers : a new strategy to mitigate enterotoxigenic Escherichia coli (ETEC) strain H10407 virulence?

Omics technologies in poultry health and productivity - part 1 : current use in poultry research

Acidification of drinking water improvement tibia mass of broilers associated with the alterations in intestinal barrier and microbiota

Exploring the faecal microbiome of the Eurasian nuthatch (Sitta europaea)

Local immune response to food antigens drives meal-induced abdominal pain

In vitro-in vivo validation of stimulatory effect of oat ingredients on lactobacilli

Mucin as a functional niche is a more important driver of in vitro gut microbiota composition and functionality than Akkermansia muciniphila supplementation

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