Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Download search results Subscribe to news feed Your filters: cql: keyword exact "LONGISSIMUS-DORSI" Add to list Journal Article A1 Protein oxidation and proteolysis during storage and in vitro digestion of pork and beef patties Tine Rysman, Thomas Van Hecke (UGent) , Christof Van Poucke, Stefaan De Smet (UGent) and Geert Van Royen (2016) FOOD CHEMISTRY. 209. p.177-184 Add to list Journal Article A1 Protein thiols undergo reversible and irreversible oxidation during chill storage of ground beef as detected by 4,4′-dithiodipyridine Tine Rysman, Sisse Jongberg, Geert Van Royen, Stephanie Van Weyenberg, Stefaan De Smet (UGent) and Marianna N Lund (2014) JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 62(49). p.12008-12014 Add to list Journal Article A1 Effect of sodium ascorbate dose on the shelf life stability of reduced nitrite liver pates Els Vossen (UGent) , Evelyne Doolaege (UGent) , Haile Demewez Moges, Bruno De Meulenaer (UGent) , Slawomir Szczepaniak, Katleen Raes (UGent) and Stefaan De Smet (UGent) (2012) MEAT SCIENCE. 91(1). p.29-35 Add to list Journal Article A1 Influence of soiling on boar taint in boars Marijke Aluwé, Karen Bekaert (UGent) , Frank Tuyttens (UGent) , Lynn Vanhaecke (UGent) , S De Smet, Hubert De Brabander (UGent) , DL De Brabander and S Millet (2011) MEAT SCIENCE. 87(3). p.175-179 Add to list Journal Article A1 Influence of breed and slaughter weight on boar taint prevalence Marijke Aluwé, Sam Millet, Karen Bekaert (UGent) , Frank Tuyttens (UGent) , Lynn Vanhaecke (UGent) , Stefaan De Smet (UGent) and DL Debrabander (2011) ANIMAL. 5(8). p.1283-1289